total posts: 82
Quick Asian salad. Fresh and as spicy as you want.
Potato nibbles. A tasty addition to any summer party.
ChimmiChurri sauce. A fresh addition to just about any grilled meat.
Pasta shells with anchovies & pangrattato. Crispy and delicious!
Apple upside down cake. Very gooey and tasty. Credit for the recipe goes to forks.ca.
Mom's spice cake - right out of the 70s
Madeira cake. Great for dessert, pretty tasty for breakfast with strawberry jam too.
Teriyaki style chicken wings...so gooooooey.
Peposo - slow cooked beef in chianti...need I say more?
Sticky pear pudding with caramel sauce. Since winter is giving us one last farewell, I thought I'd give winter a tasty goodbye.
Simple carbonara, otherwise known as Italian bacon and eggs, with a couple of nice additions.
Mint and coriander chutney...take the heat out of a curry, or add a chili to keep the fire going.
Look at all the yummy spices you'll need to make a spicy vindaloo.
Naan. Hurry soak up that spicy curry.
Colourful little spoons...great for all sorts of things.
simple meringues. crush them up, with honey and fruit....or just stuff your face. Any way you have them they're delicious.
Baked courgettes with pecorino. Call it zucchini or courgette it still tastes great.
Easy apple fritters. Not like the big ones from the bakery...perfect kid sized ones.
Baked pasta with ricotta & pecorino. Tasty comfort food.
Thai red curry paste - key to many great curries and soups.
Fresh pomelo salad. Great addition to any southeast asian meal.
Deep fried bananas, dip them in honey or nutella...or serve them on coconut ice cream.
Sometimes the classics are the best. Simple chocolate chip cookies. (or you could just eat the dough.)
Chicken fingers with apricot sauce. Easy recipe to make all the kids happy...even the big ones.
Fennel and mushroom risotto. I was skeptical, but it's actually very tasty.
Simple crêpes, great for breakfasts and desserts. Recipe is direct from Brittany.
Mac & cheese a la Farm. Recreated from a great new Calgarian restaurant. Deliciously simple and great for -30C weather.
Pork turnovers. Great use of leftovers. Hey...it rhymes.
Anchovy butter. Taste explosion. Try it with braised greens.
Grilled oysters on Chrimbo eve...way better than turkey.
Raisin clusters. So simple and tasty...bet you can't eat just one.
Fresh east coast lobster. Tasty tasty.
Simple bread pudding. great comfort food for -30C weather.
Gyoza is my favourite type of dumpling. Fact.