This recipe adds the extra zing of Mexican flavors and the smokiness of the grill to kick corn up to a whole new level. These tangy corn on the cobs make a great side dish, or a yummy snack, plus any leftover corn can be removed
Sweet garlicky roasted red potatoes smothered in luscious homemade mayonnaise with a hint of Rosemary for a memorable potato salad this Memorial Day weekend.
Rack of lamb roasted with garlic and aromatic herbs that take me right back to summers in the South of France. It's my mother's favorite, so I'll be making it for Mother's Day dinner.
I finally wrote a light yet hardy seafood risotto recipe with my namesake wine. I think the shrimp and zucchini hold up especially well to the distinctive flavor of the grappa.
Award-winning, juicy turkey burger with Asian influences in the use of Jasmine rice, Thai Cucumber salad, and wasabi mayonnaise on toasted sesame seed bun.
High in nutrients while full of flavor, this Japanese dish will spruce up your weekly repertoire. Not a tofu fan? Substitute boneless, skinless chicken breasts cut into bite size chunks and use chicken stock in place of the vege
Crunchy homemade croutons are so quick and easy to make - why buy store bought? All you need is a good Italian or French bread, olive oil, garlic, and a hot oven. Perfect for salad, soup, or just to snack on.
Sesame carrots and snow peas. Steaming until just crisp-tender preserves both color and nutrients while the honey adds just the right amount of sweetness to compliment the saltiness of the soy sauce, and toasted sesame seeds add
Lighten and brighten the norm with a surprising hint of sweetness from golden raisins in your ground turkey or chicken meatballs. No one will be saying, “where’s the beef,”and all will be clamoring for seconds.
...favorite winter salad, and its also great with apples and any white cheese of your choice. My daughter prefers this salad with goats cheese, but I like the sharp bite of the Gorgonzola with the sweetness of the pears
Roasting brings out the natural sugars in the vegetables while the garlic and fresh Rosemary add a hint of sophistication to this kid-friendly side dish.
Hot Italian Turkey Sausage with Mixed Greens (collard, mustard, and turnip greens) over Rigatoni with Peccorino Cheese. Healthy, fast, and gets those pasta yearning ya ya's out of your system. Can be made vegetarian or glutton f
Hot Italian vegan sausage, harvest blend grains, broccoli, and broccolini created for Frances Fisher's "Celebrate Life, Taurus Birthdays, and Whoever’s Pilots Get Picked Up," pot luck.