jenniferperillo in Brooklyn, NY
total posts: 59
www.injennieskitchen.com
Homemade maraschino cherries—they're easier than you think.
www.injennieskitchen.com
Ever wonder if you can make nutella without the nuts? The answer is yes!
www.injennieskitchen.com
Curious about artichokes? Try this recipe for grill-roasted artichoke leaves.
www.injennieskitchen.com
{recipe} This sweet, rich Italian Easter Bread is found in Italian pastry shops throughout NYC. Now you can make it home too!
www.injennieskitchen.com
{recipe} French Onion Tart — a farm to table treat
simplescratchcooking.wordpress.com
{recipe} arugula salad + blood orange vinaigrette
www.injennieskitchen.com
Homemade cinnamon buns in under an hour!
www.injennieskitchen.com
homemade vanilla bean caramel sauce—ready in 10 minutes + a recipe for pumpkin spice cafe au lait.
www.injennieskitchen.com
chocolate glazed doughnuts...a seriously tasty treat!
www.injennieskitchen.com
{recipe} homemade vegetable wontons—make them into a comforting soup or fry them up for a crispy appetizer.
www.injennieskitchen.com
The easiest lentil soup recipe, ready in 10 minutes PLUS a Cuisinart electric pressure cooker giveaway.
www.injennieskitchen.com
{recipe} sweet corn & lemon thyme ice cream
www.injennieskitchen.com
Buttermilk ricotta waffles—my new favorite breakfast. {recipe}
www.injennieskitchen.com
A smoky, charred crust and no need to heat up the house with this homemade grilled pizza. {recipe}
www.injennieskitchen.com
How about some quick & easy strawberry jam to slather on these buttermilk biscuits? {recipe}
www.injennieskitchen.com
A quick, easy and insanely delicious use for garlic scapes—pesto with a twist. {recipe}
www.injennieskitchen.com
A tasty use for spring asparagus and day-old bread—panzanella. {recipe}
www.injennieskitchen.com
A tasty 20-minute meal—smoky corn & bean "chili". {recipe}
www.injennieskitchen.com
goat's milk buttercream frosting {recipe}
www.injennieskitchen.com
Cookies for Kid's Cancer—this fudgy, deep chocolate cherry cashew cookie can make a difference.
www.injennieskitchen.com
from scratch baking: parmesan & scallion bread {recipe}
www.injennieskitchen.com
Cooking from scratch: homemade gnocchi. {recipe}
www.injennieskitchen.com
smoky cannellini bean & kale soup {recipe}
www.injennieskitchen.com
This quick and easy marinara sauce is ready in 20 minutes!
www.injennieskitchen.com
A sneak peek at David Lebovitz's new book Ready for Dessert plus his recipe for this deep, dark chocolate Racines cake.
www.injennieskitchen.com
Homemade corn tortillas are easier than you think...and a fun family project. {recipe}
www.injennieskitchen.com
...these chocolate chip cookies are my favorite...and soon to be yours too.
www.injennieskitchen.com
Homemade Nutella—all you need is some roasted hazelnuts, sugar, chocolate, cocoa and vanilla bean to make it yourself!
www.injennieskitchen.com
These lemon blueberry muffins are proof whole grains can be light, airy and delicious. {recipe}
www.injennieskitchen.com
The best veggie burger ever...really. {recipe}
www.injennieskitchen.com
These lentil ricotta "meatballs" taste like the real thing. {recipe}
www.injennieskitchen.com
Preparing dry lentils is easy, inexpensive and a great base for veggie burgers, pasta dishes and more. {recipe}
www.injennieskitchen.com
steel cut oats with homemade ricotta, pistachios & raisins {recipe}
www.injennieskitchen.com
a savory twist on your morning oatmeal: steel cut oats with caramelized onions & fresh ricotta {recipe}
