total posts: 18
www.lastnightsdinner.net
poached eggs, my way
you asked for it, you got it - my husband's recipe for cast iron skillet pizza
This salmon may be king, but the chard and lentils stole the show.
Red beans and rice for our Mardi Gras dinner - let the good times roll!
This simple bread and garlic soup is a tasty way to restore a little balance after holiday overindulgence
Chicken tacos, beans and Mexican rice - my attempt at Grandma's family favorites
Bacon and eggs, with a twist
Homemade potato gnocchi - a special occasion treat
Think you don't like sardines? Try this simple pasta dish and you may change your mind.
What better way to kick off the unofficial end of summer than by grilling a huge steak...
Wild striped bass over tomato-fennel broth - a quick, easy, and delicious dish!
Tomato season is kicking into high gear, and this easy tart lets their flavor shine!
Copper River Salmon season is here!
Sweet peas, chives and chive blossoms pair with pasta and creamy goat cheese for a quick meal that tastes like springtime!
Salad Nicoise - one of my favorite assembled meals for warm evenings
Ramps have arrived, and we are indulging!
Seared scallops with sesame soba... a quick, light and easy weeknight dinner
Imported Mozzarella di Bufala being prepped for a tomato, basil and mozzarella risotto