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Lemongrass-kaffir lime leaf-pepper jelly. Spark your taste buds with this lively jelly.
Homemade shrimp crackers with kaffir lime. Perfect accompaniment to a tall, cool gin and tonic.
Grilled vegetables, green beans, and cherry tomatoes tossed with a basil vinaigrette.
Chinese cilantro shrimp dumplings with wheat starch wrappers.
Red peppers, baby eggplants, and green onions are the basis for a simple summer salad that can be served warm or cold.
Watermelon, cherry tomato and chorizo atop grilled bread. Spanish tostada for summer.
[DB] Savory spinach strudel with olives, sundried tomatoes and cotija cheese.
Fava bruschetta. Grilled slices of baguette topped with a fava, olive oil, lemon and cotija mash.