total posts: 12
Huckleberry Pie with Hazelnut Streusel
Baked homemade potato crisps with sour cream and onion flavor
Forager's Nettle and Ramp Soup
Guinness Irish Stout and Chocolate Cupcakes with Bailey's Cream Cheese Frosting
Classic Amitriciana Pasta-one with guanciale, the other vegetarian with Peppadew peppers,
Shaved Jerusalem Artichoke Salad with Brussel Sprout Leaves and Lemony Vinaigrette
Irish scones with a story attached to them.
Chilaquiles from Tara Maratza Desmond and Joy Manning's Almost Meatless Cookbook.
Paella recipe from Ivy Manning in New York Daily News
Butternut Dal with Idli, southern Indian steamed rice and lentil cakes.
Sexy Chili? Meet the Cincinnati 3-Way.
Creamy coconut tapioca pudding with spiced pineapple compote