total posts: 229
www.heatherchristo.com
Fried Ginger Scallion Noodles with Spicy Beef {recipe}
Gingerbread Caramel Corn
Crab and Spinach Ravioli with Chili Oil (made with won-ton wrappers!)
Pizza Rolls
Homemade Mulling Spice filled with orange, cinnamon, cloves and allspice
Almond Poppy Seed Cookies with Almond Frosting
Candy Cane Chex Mix
Cookies and Cream Donuts {recipe}
Turkey, Leek and Butternut Squash Noodle Soup
Roasted Turkey, Cranberry and Brie Grilled Cheese
Chantrelle Ricotta Crostini- easy appetizer!
Brussels Sprouts with Red Onion, Bacon and creamy chunks of Avocado {recipe}
Cheesy Artichoke Pumpkin Dip- what a great Thanksgiving Appetizer. {recipe}
Cranberry Chutney {recipe}
Creamy Mushroom soup {recipe}
Cheese Buns {recipe}
Caramel pumpkin pie bars
Pulled Pork and Butternut Squash Chili {recipe}
Pumpkin-Sage Biscuits {recipe}
Green Macaroni and Cheese {recipe}
Chocolate Snicker Bar Monkey Bread for using up left over Halloween candy {recipe}
Pork Ragu slow cooked to tender perfection and piled on top of pasta. {recipe}
Black Lentils with Spicy Wicked Shrimp
"Itai" meatballs
Fried Pumpkin Pies rolled in Cinnamon Sugar!
Spicy Cheddar Popcorn Mix with sharp white cheddar and roasted pumpkin seeds.
Halloween Caramel Corn
Creamy Pumpkin Fettuccine, the Ultimate Fall Comfort Food!
Pumpkin Butterscotch Granola Bars
Pumpkin Cinnamon Pull Apart Bread with Maple Drizzle
Chocolate Fig Pancakes drizzled with honey from Heather Christo
Cookies and Cream Popcorn from Heather Christo {recipe}
Red Cabbage, Bacon and Avocado Salad from Heather Christo
Tomato Rubbed Grilled Crostini with Serrano Ham from Heather Christo