total posts: 23
Three Cheese Spinach Spread
Turkey tacos with coleslaw and creme fraiche
Oven Roasted Shrimp
Burek: Balkan Style Cheese Pie made with phyllo
Donna Hay's Spring Pea and Mint Risotto
Lemon Ricotta Crepes with Blood Orange
Mushroom Gruyere Quiche adapted from Anne Willan.
Bouillabaisse with Lemon Pepper Rouille and Garlic Toasts
Prawn and Smoked Salmon Crostini with Boursin cheese, Capers and Chives
Julia Child's Pear Clafouti from Mastering the Art of French Cooking
Blueberry Crostata with Vanilla Bean Ice Cream
Steamed Mussels with Saffron White Wine Broth
Mussels Gratinee with Spinach Pesto
Quick and Easy Apricot and Strawberry Tarts
Glazed Lemon Bundt cake
Mushrooms cooked in shallots, garlic and white wine. Served on toast with creme fraiche and Parmesan cheese.
Ina Garten's Baked Fontina
Frittata with Asparagus, Onion, and Pancetta garnished with herbs and roasted tomatoes.
Baby arugula with strawberries, toasted almonds & goat-cheese with a maple vinaigrette & balsamic-glaze
Oven Roasted tomatoes. Perfect with pasta, on bruschetta or polenta.
Flourless Chocolate Ganache Cake - Gluten Free! Perfect for Passover or Easter.
Salted Caramel Apple Tart.
Breakfast Biscuit Sandwiches. Biscuits topped with cheddar, egg, and country ham.