total posts: 88
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The pink soup: a refreshing summer treat
Napoleon - a special occasion treat!
Yeast pancakes: a perfect union of donuts and pancakes
Introduction to Lithuanian cuisine and how to make sourdough bread starter from scratch with just 2 ingredients!
Do you know what kvass is?
Simply the best chocolate mousse ever!
Revisiting an old friend – chocolate mousse with Grand Marnier
Chocolate mousse in 5 minutes, with 2 ingredients! Dairy and egg free!
Chocolate mousse in a blender: is it possible?
Chocolate mousse marathon begins with White Chocolate Mousse with Rose and Orange Blossom
Jasmine - Oreo Truffles
Butternut squash, bacon and blue cheese tartlets: comfort food made fancy!
Red wine tartlets: deeply flavored, light and unusually tasty!
Matcha macarons
Fresh Matcha Pasta: step - by - step recipe
Chocolate biancomangiare: healthy cousin of panna cotta, made from almond milk and spiced with chocolate
Black sesame macarons with black sesame and white chocolate ganache
Duck with parsnip purée and red wine sauce
Salted Caramel – Vanilla Panna Cotta with Chocolate Swirl!
Winter tomato bruschetta! Roasted cherry tomatoes make all the difference!
Roasted figs with vanilla
Pasta alla Norma: one of Sicily's most famous dishes
French toast with cinnamon ice cream: a bite of heaven
Creamy Almond - Vanilla Milk
Gelo di Anguria - a very easy Sicilian summer delight!
Ham and melon pops with lemon-mint vinaigrette
Salmon bites with creamy lemon-cilantro sauce
Roasted butternut squash and wild rice salad
Honey-vanilla roasted peaches with soy – chocolate yogurt
Potatoes with gorgonzola and sun-dried tomatoes topped with balsamic shallot relish
Peg solitaire with macarons
Tomato carpaccio
Bacon and goat cheese millefeuille with bell pepper and avocado salad
Pasta with pistachios and shrimps