47330

giangc in Melbourne, AUS

total posts: 11

www.giangcao.com

Pan Roasted Romesco Caulflower with Cheese Sauce and Pretzel Crumb

Pan Roasted Romesco Caulflower with Cheese Sauce and Pretzel Crumb

www.giangcao.com

Making the most of the season with a blood orange jelly dessert topped with rhubarb granita and chocolate cream.

Making the most of the season with a blood orange jelly dessert topped with rhubarb granita and chocolate cream.

www.giangcao.com

Ham Hock Soup with Veggies and Pasta

Ham Hock Soup with Veggies and Pasta

www.giangcao.com

Early Autumn Plum Cake

Early Autumn Plum Cake

www.giangcao.com

New Age Cheesecake with loganberries - perfect for a mid-late 20

New Age Cheesecake with loganberries - perfect for a mid-late 20's sophisticated urbanite or an astronaut.

www.giangcao.com

Broccoli and Anchovy Pasta - Theoretically, you should most of the ingredients in your kitchen already and only have to buy/steal the broccoli to make this.

Broccoli and Anchovy Pasta - Theoretically, you should most of the ingredients in your kitchen already and only have to buy/steal the broccoli to make this.

www.giangcao.com

Chocolate, Hazelnut and Espresso Cake: A lovely, homey style of cake that’s not too extravagant to be wrapped in some foil and taken on a train.

Chocolate, Hazelnut and Espresso Cake: A lovely, homey style of cake that’s not too extravagant to be wrapped in some foil and taken on a train.

www.canardandcompany.com

Rice Pudding with Poached Rhubarb

Rice Pudding with Poached Rhubarb

www.canardandcompany.com

Char Siu Pork with Spring Onion Oil

Char Siu Pork with Spring Onion Oil

www.canardandcompany.com

Watermelon Granita with Lime and Ginger Syrup

Watermelon Granita with Lime and Ginger Syrup

www.canardandcompany.com

Steamed Mussels with White Wine, Tomatoes and Chilli

Steamed Mussels with White Wine, Tomatoes and Chilli

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