total posts: 43
sinfullyspicy.com
Nimbu Ka Achaar-A no oil indian lime pickle recipe with a handful of spices.
Cardamom Shrikhand With Mango Saffron Compote - A west indian yogurt dessert!
Aloo Gosht - A homestyle,slow- cooked mutton & potatoes curry redolent with indian flavors.
Papri - Crispy, deep fried flour discs served with boiled chickpeas, potatoes, yogurt, chutneys & spices. A popular indian street food (chaat).
Homemade Bajri (Millet) Crackers & Chana Dal (Split Bengal Lentils) Dip - Healthy snacking, the indian way..
Baingan Bharta - Serve this indian spiced, smoky mashed eggplant with flatbreads makes a perfect appetizer.
Saffron-Mint Chickpea Stew - Just the sunshine you need on cold autumn evenings
Almonds, Ghee, Cardamom & Chickpea flour make these delicate cookies a delight. Wait..they are eggless too!
Chettinad Chicken - Delightfully Spicy South Indian Chicken Curry which pairs perfect with rice.
Paneer Jalfrezi - Quick Indian Cheese & Vegetables Stir- fry for busy days.
Tahiri – An aromatic & comforting basmati rice & vegetables dish cooked low & slow with indian black spices.
Rosemary Infused Yogurt Mousse topped with fresh berry mush- Summer desserts cant get healthier.
Skillet Cooked Chicken With Dry Pomegranate Seeds, Red Chillies & Indian Spices.Served With Kachumer (Indian Salsa).
Celebrating my Blog's first anniversary with Gulab Jamuns (Indian sweet dough balls in rose syrup) & a giveaway.
Pav - Buttery, Eggless Indian Rolls served with a spicy vegetable mash (bhaji) to make a great street food (recipe for both)
Lemon Ginger Rice Pilaf With Green Chicken Balls - An easy indian one pot meal best served with tempered raita (Yogurt)
Kadhai Paneer(named after spicy indian cottage cheese stir fried in a wok),served with triangle shaped parathas(flatbreads) [Recipe for both & pictorial for rolling the flatbreads included]
Plum & Ginger Bars - Tart & gooey with hints of spice.
Lamb Chops roasted with lime juice,black pepper and lots of indian spices & served over saffron basmati rice make a great meal for 4th of July.
Indian Spiced Rack of Lamb with fresh lime juice & black pepper.Pair with saffron & nuts rice to make a great meal [ Recipe for both]
Mango Kulfi-Falooda- Mango flavored traditional indian dessert served popsicle style with sweetened vermicelli [Recipe for both]
Bhuna Murgh - Literally meaning browned chicken,this is a traditional,slow cooked chicken recipe with loads of indian spices.
Aam Ki Launji- A tangy green mango chutney with Jaggery, Nigellla seeds & other indian spices.Eat as much as you can coz its healthy.
Caribbean Spinach & Coconut Milk Soup for those days when you want to eat green & clean.
Aamer Dal- Red lentils cooked the east indian way with green mango & spices to make a summer treat.Eat as soup or with steamed rice.
Keeme Ke Kofte-Succulent mutton meatballs in an indian spiced, fiery curry sauce & some memories of Old Delhi.
Litchi/Lychee Pannacotta With Mango Jelly-A tropical pannacotta with whole milk instead of cream.
Savoury tapioca pearls with tomatoes, potatoes, nuts and mild spices make a quick & healthy indian snack.
Strawberry Cupcakes With Sour Cream Chocolate Frosting to celebrate my 100th post.
Chicken Dopiaza- A chicken and pearl onions curry redolent with exotic indian spices.
Cauliflower and peas dry curry with mint, ginger, yogurt and indian spices-Makes a great side dish.
Lilac colored Blueberry Cream Cheese filling sandwiched between eggless lime sugar cookies
Indian "Espresso" Coffee - Not your regular espresso,you only need a mug and spoon to make this quick,frothy coffee.[Step by Step pictorial]
Making curry was the first thing that came to my mind when I saw these yellow eyed beans.