total posts: 55
georgiapellegrini.com
Chicago-style beef sandwich
Homemade maraschino cherries
Homemade grape nuts! Easy to make at home and more delicious too.
Preserved salmon in a jar, a perfect gift or appetizer.
A tasty homemade potted cheese spread!
Homemade holiday gift idea: Chinese 5 spice blend!
Simple cranberry relish with citrus, cloves and nutmeg.
Chicken in Coconut-Lime Peanut Sauce.
Dry your own rose petals for rose petal tea!
Grilled corn with cotija cheese and bacon.
Light and fluffy homemade carrot marshmallows!
Beautiful and simple French apple tart!
A fresh salad of tomatoes, basil red onion and croutons, tossed in a delectable tomato-y "sauce".
Pickled peppers with carrots and onion.
Refreshing watermelon agua fresca with mint and lime.
Savory puff pastry tarts with asparagus, mushrooms, lemon zest and cheese.
Peanut Butter Pie: for Jennie, for Mikey, and for all those who have love and lost.
Delicious, crunchy, spicy Moroccan chick peas!
Dandelion wine! Another treat right from your yard.
Silken Beurre Blanc sauce, the perfect accompaniment to any protein or vegetable.
Delicious whiskey glazed wild turkey breast recipe!
Delicious gluten free strawberry cupcake recipe!
This St. Patty’s day, I figure a little twist on the traditional is in order… Corned Venison to be exact. In this case I used Axis Venison, which is a beautiful red and slightly sweet.
Whiskey Hot Sauce - I have ended my longtime affair with sriracha. I have a new favorite, and it’s name is Whiskey Hot Sauce.
"Black-Eyed Peas", for a little luck this New Years!
Lamb slowly cooked to perfection: Moroccan Lamb and Beef Stew.
A delicious gingerbread castle complete with freshly fallen snow.
A quick wine making "how to!"
Jalapeno Grits
Braised Rabbit with Olives and Preserved Lemon
Heirloom apple pie with leaf lard crust. The taste of the Fall season!
Tuna preserved in olive oil! You'll never buy it from the store again.
Meyer lemon tart, using the whole lemon!
Tofu mayonnaise, tangy and light!