total posts: 16
Baked chicken strips can help break your kids' fast food addiction.
Rotisserie Chicken Chili has a deep, smoky flavor.
Even cowgirls have a sweet side: Liz Lovely's Cowgirl Cookies.
Divorce cakes may not be for everyone, but there's one to suit every personality, from the wacky to the gruesome.
A rustic provincial chicken stew made with the ease of your crock-pot. [Recipe]
Green lentils have an astounding color and a unique, peppery taste that's amazing in soup. [Recipe]
Jamaican jerk-style pork tenderloin for the slow cooker.
Fresh crawfish in the heart of Appalachia at Bayou Bay in Knoxville.
The new classic: homemade roasted red pepper soup puts tomato to shame. [Recipe]
[Recipe] Fried oyster po' boys: New Orleans' favorite sandwich gets a mini-makeover for parties.
[recipe] Cajun-style hot wings use two kinds of peppers for a devilish deep-fried treat.
[recipe] Oven-fried okra strips the fat from soul food, keeps the authenticity.
Lamb curry, hot naan and rice are first-rate at Knoxville's Sitar Indian Restaurant.
Slow cooker potato soup: one of five crock-pot-friendly recipes for cooking while you shop.
Chicken pot pie crepes: restaurants and bloggers take the humble pot pie to gourmet heights.
Chili-apricot glaze jazzes up your bird.