fujimama in Southern California, USA
total posts: 170
www.lafujimama.com
A quick and easy healthy dip made from shelled edamame, with just a hint of spice from Sriracha.
www.lafujimama.com
Edamame is so easy to make--within minutes you can have a healthy filling snack!
www.lafujimama.com
Miso ramen with scallions, bean sprouts, and shiitake mushrooms.
www.lafujimama.com
Churro wontons: wonton wrapper strips deep fried until crispy, and then doused with a healthy dose of cinnamon and sugar.
www.lafujimama.com
Miso soup made with butternut squash, poached eggs, and baby spinach leaves--a delicious filling meal.
www.lafujimama.com
Pavlova with Nutella Mousse for World Nutella Day.
www.lafujimama.com
Chirashi Sushi--sushi rice with a variety of other ingredients mixed in and toppings sprinkled over the top.
www.lafujimama.com
Kinshi tamago (Japanese shredded egg crepes) is used as a garnish on some Japanese dishes.
www.lafujimama.com
The Daring Bakers make Nanaimo Bars, a 3-layer chocolate & custard Canadian confection.
www.lafujimama.com
Tori Zosui--Japanese Rice & chicken porridge (like a poor man's risotto)
www.lafujimama.com
Miso soup made with light miso, white fish, and garnished with sliced scallions.
www.lafujimama.com
Miso soup with tofu, wakame, and enoki mushrooms.
www.lafujimama.com
Zakkoku Mai Onigiri--Japanese rice balls made with mixed grain rice and salmon
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Zakkoku mai is made by mixed Japanese rice with a mix of grains and seeds for a subtle nutty flavor, extra texture, and added nutrition.
www.lafujimama.com
Kohaku Namasu: Japanese New Year's Salad made with daikon radish, carrot, dried persimmon, salt, and sweet-and-sour sauce.
www.lafujimama.com
Coconut Curry wild Rice soup, made with red curry paste, coconut milk, wild rice, and sweet potato.
www.lafujimama.com
Cioccolata Calda (Italian hot chocolate) is perfect for a wintry day---thick, creamy, and not overly sweet.
www.lafujimama.com
Japanese gingerbread house and Mt. Fuji for the December Daring Bakers' Gingerbread House Challenge.
www.lafujimama.com
Decadent creamy caramels dipped in rich semisweet chocolate and garnished with finishing salt are perfect for gifting.
www.lafujimama.com
Shoyu tamago (Japanese soy sauce eggs) are wonderful as snacks or as an addition to a bento.
www.lafujimama.com
Creamy caramels that are easy to make and are a wonderful treat to give to a friend or to set out at a holiday party.
www.lafujimama.com
Soft flavorful molasses cookies can also be turned into molasses whoopie pies by sandwiching cream cheese frosting between 2 cookies.
www.lafujimama.com
Simple spiced apple cider--perfect as a treat on a cold day, to serve at a holiday party, or to keep on hand for unexpected guests.
www.lafujimama.com
Aebleskivers (little round pancake-like Danish pastries) are so easy to make!
www.lafujimama.com
Kurigohan, a Japanese rice dish made by steaming rice with chestnuts to make a flavorful nutty autumn dish.
www.lafujimama.com
The Washoku Warriors tackled sushi--learning it's not as hard as it looks.
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A simple warm beet salad that highlights the brilliant color & the delicious sweetness of the beets.
www.lafujimama.com
This easy recipe for kalua pig only uses three ingredients and is made by slowly roasting the meat in a slow cooker.
www.lafujimama.com
Niku-jaga: Japanese comfort food--a stew made of meat, potatoes, and mushrooms.
www.lafujimama.com
![[recipe] Decadent chocolate ganache sandwiched between two vanilla sugar macarons (October Daring Bakers Challenge)](http://images.tastespotting.com/thumbnails/114931.jpg)
[recipe] Decadent chocolate ganache sandwiched between two vanilla sugar macarons (October Daring Bakers Challenge)
www.lafujimama.com
Fried apples served over vanilla bean ice cream.
www.lafujimama.com
Chipotle Pork Quichelettes: mini quiches with a tender buttery crust and smokey, slightly spicy, pork filling
www.lafujimama.com
This black bean kabocha soup is rich and hearty and wonderfully satisfying on a chilly day.
