total posts: 8
Haggis at The Haven, a Scottish restaurant in Jamaica Plain, Boston, Massachusetts
Pork belly bun from new Boston pop-up restaurant, Guchi's Midnight Ramen
Romanesco broccoli, a natural approximation of a fractal, tastes great roasted with lemon honey fromage blanc and balsamic glaze.
Frikandel sandwich (Belgian street food) topped with cheddar cheese and cheddar duvel ale sauce at Saus in Boston, MA
Hasselback potato topped with pesto, served as a side to grilled goose with a red wine reduction
Slow-cooked pulled pork shoulder with bbq beans, garlicky kale, and slaw at Thee Red Fez in Providence, Rhode Island.
Beef on Weck, a Buffalo, NY specialty, at All Star Sandwich Bar in Cambridge, MA: thinly sliced roast beef on a kummelweck roll with au jus.
Delicious peanut butter chocolate cupcake from Petsi Pies (Somerville, Massachusetts).