total posts: 23
www.foodpeoplewant.com
Move over guacamole...
Melt-in-your-mouth beef brisket. Slow-braised in coca-cola, this filling recipe is easy on the pocketbook but BIG on flavor.
This ooey, gooey twist on mac & cheese has real kick!
[recipe] Creamy, comforting and spicy, this peanutty panang beef curry is an excellent beginner dish to try your hand at cooking authentic Thai food at home.
Elbow grease and exotic ingredients make for an exceptional Thai curry paste.
Ginger spiced Asian pork in crispy, cool lettuce cups.
Way better than fast food, this slow food take on the classic drive-thru spicy chicken sandwich is as good as it gets.
A splash of cream sherry makes this classic comfort soup, especially delicious.
You know you love them -- Crispy, gooey, homemade mozzarella sticks served with a refreshing, herb-packed buttermilk dip.
These tostadas pack the perfect combination of flavors and a satisfying crunch in every bite.
These black beans, ready in thirty minutes, taste like they've been cooking all day.
Salty, sweet, crispy, finger-lickin' sticky chicken wings.
The last buttermilk biscuit recipe you'll ever need.
The flavor of these twice baked potatoes brings to mind classic sour cream and onion potato chips.
Manchego cheese, creme fraiche, piquillo peppers and crab make for a delicious dip.
A great alternative to BBQ chicken, and it's even good straight from the fridge.
A different take on an old standby.
A deliciously rich onion pie, flavored with bacon, thyme, and anchovies.
Agua de Horchata - a delicious version of the taqueria classic.
Flavored with achiote and garlic, these tacos de cochinita pibil are a delicious change from the average taqueria taco.
Creamy horseradish sauce with dill is the perfect condiment for a roast beef sandwich.
Perfectly cooked, medium-rare roast beef.
Healthy, easy, and the best way to enjoy the last of summer's tomatoes.