total posts: 80
Halloween fat finger cookies
Beef curry made with Japanese Dinner Curry cubes
Easy hot dog bread made with frozen pastry
Mentaiko (marinated fish roe) baked potato
Stir-fry chicken with Thai basil
Carrot and apple juice/granita recipe
Homemade pepperoni pizza with mozzarella and taleggio cheese
Asian noodles dish that can be done in 10 minutes!
Summer's risotto made with colorful vegetables and salmon flakes
Honey milk bread
Asian stir fry veggies with little white fish
Spice up the classic madeleine recipe: Coconut madeleines
Oyako don (chicken and eggs rice) recipe for one
Chocolate chip cookies with two dollops of nutella
Potpourri pasta with cream of mushroom sauce
Brownies with white chocolate chips and decorative ganache topping
Spaghetti al nero di seppia (squid ink spaghetti)
Happy Valentine's Day with honey infused truffles
Stewed *fatty* pork and daikon
Baked honey custard
Dry noodles with sesame sauce
Mini crab patties with Worcestershire sauce reduction
Fried Oreo cookies at Orange County Fair
Pancakes with garlic chives and ground pork
Royal/T Maid Cafe, the first cafe/art space in Culver City based on the concept of Japanese Meido Kissa
Something spicy to kick up your appetite in this sizzling hot summer time.
I'm about to transform these dried shrimps into a simple and yummy topping over microwaved eggs!
Pork rolls with mentaiko (marinated cod roe) and ohba (perilla)
Red bean pastry shells with honey cream sauce
My all time comfort food. Ground pork with pickled melon over rice.
Shirasu (baby fish) is a very popular ingredient in Asia, but maybe we should stop eating it.
Mentaiko = Japanese marinated cod roe. Believe me, it makes a perfect spaghetti sauce.
Bacon Wrapped Asparagus - one perfect appetizer for your new year's eve party.
One of my all time favorite Taiwanese dishes - scrambled eggs with tomato. Very simple, very delicious.