total posts: 133
foodlibrarian.blogspot.com
All in One Holiday Bundt Cake from Dorie Greenspan's Baking book. Pumpkin, cranberries, nuts, and apples = Yum!
Candied Sweet Potato Cupcakes from the Martha Stewart Cupcake book. Torch some mini marshmallows for an easy and fun topping!
Cinnamon Chocolate Bundt Cake. The Food Librarian celebrates National Bundt Day with her favorite Bundt, topped with Valrhona Crunchies [recipe]
Red Velvet Bundt Cake from the Kiss My Bundt Bakery recipe. National Bundt Day is November 15th!
Matcha Mochi Mini Bundts with Sweetened Red Bean Filling. Cute, chewy, gluten-free green tea cakes for I Like Big Bundts marathon of Bundts [recipe]
Peanut Butter & Jelly Swirl Bundt...better than a PB&J sandwich! National Bundt Day is Nov 15th. Are you ready? [recipe]
My Big Fat Greek Yogurt Lemon Bundt. The Food Librarian proclaims I Like Big Bundts by making 30 Bundts before National Bundt Day. [recipe link]
Orange Cranberry Bundt. Made with dried cranberries and orange zest. The Food Librarian makes 30 Bundts in 30 Days because I Like Big Bundts!
Brown Sugar & Chocolate Chip Bundt with Maple-Espresso Glaze. [recipe link to Bon Appetit]
Peanut Butter and Chocolate Bundt. A ziploc bag is the special tool to make this delicious and easy Bundt. [no recipe]
Whipped Cream Bundt Cake. The Food Librarian makes this Bundt from Rose Levy Beranbaum's beautiful new book. No butter...just whipped cream!
Martha Stewart's Chocolate Bundt Cake. The Food Librarian makes 30 Bundts in 30 days because I Like Big Bundts!
Sugar-Topped Molasses Spice Cookies. Tuesdays with Dorie mixes it up this month with these delicious cookies!
Banana Chocolate Marble Bundt. The Food Librarian is making 30 Bundts in 30 Days because I Like Big Bundts!
Fuyu Persimmon Bundt. I Like Big Bundts: 30 Bundts in 30 days project explains the difference between the Fuyu & Hachiya persimmons.
Pear Ginger Bundt. The Food Librarian declares I Like Big Bundts! This Pear Ginger Bundt has a great technique to apply raw sugar.
Blueberry-Buttermilk Bundt. The Food Librarian continues making 30 Bundt in 30 Days leading up to National Bundt Day!
Carrot Walnut Bundt Cake. The Food Librarian says I Like Big Bundts and is making 30 Bundts leading up to 11/15: National Bundt Day!
Nutella Bundt Cake for I Like Big Bundts: 30 days of Bundts
Spiced Cranberry Bundt Cake. Dorie Greenspan's recipe has fresh and dried cranberries, greek yogurt, and Chinese five-spice.
Candy Corn Jello Bundt. The Food Librarian's I Like Big Bundt project makes a Halloween Jello treat!
Sweet Maria's Sweet Potato Bundt made with raw, grated sweet potato. The Food Librarian says I Like Big Bundts and makes 30 days of Bundts.
Apple Cake Bundt. My mom's dairy-free apple cake recipe becomes a tasty and easy Bundt.
Coconut Bundt Cake for those coconut lovers out there. The Food Librarian is making 30 Bundts leading up to National Bundt Day!
Pumpkin Chocolate Chip Bundt. The Food Librarian makes 30 days of Bundts...this one with Cadbury milk chocolate Chunks.
Chocolate Zucchini Bundt Cake for the Food Librarian's I Like Big Bundts marathon.
Paula Deen's Cinnamon Ripple Sweet Potato Bundt. The Food Librarian makes 30 days of Bundts because I Like Big Bundts.
Pumpkin Apple Spiced Bundt. Delicious, not too sweet fall treat for the Food Librarian's I Like Big Bundts: 30 days of Bundt cakes.
Chocolate-Cinnamon Bundt Cake with Mocha Icing...I Like Big Bundts and I cannot lie. The Food Librarian makes 30 days of Bundts.
Pumpkin Spice Bundt with Buttermilk Icing from Gourmet. The Food Librarian confesses: I LIKE BIG BUNDTS and will make 30 days of Bundts
The Martha Stewart Cupcakes Club makes Pumpkin Patch Cupcakes with cream cheese frosting
Everyday Food's easy to make Chocolate Gingerbread Bars scream "It's Fall!"
Mark Bittman's Apple Upside Down Cake. It's fall in a cake pan.
Tuesdays with Dorie makes Flaky Apple Turnovers with a sour cream pie crust.
The Martha Stewart Cupcake Club makes Zucchini-Spice Cupcakes with Cream Cheese Frosting.