total posts: 25
foodisluv.blogspot.com
braised leeks from the sunday suppers at lucques cookbook by suzanne goin.
dulce de leche brownies
parsley, cilantro, mint & chives make this rice GREEN and herb-a-licious!
alternative to a crab cake...make these mini shrimp cakes!
happy cinco de mayo! whip up some guacamole for your fiesta today!
make your own pork carnitas tacos at home!
a perfect buttery, dense and delicious pound cake
New orleans style bbq shrimp!
beet and goat cheese salad
fingerling potato & leek soup garnished with fried leeks
banana sour cream pancakes
brussel sprouts with bacon, shallots and dried figs.
leftover short ribs? make it into a ragu and serve with papparadelle
ginger miso salmon
braised short ribs inspired by Suzanne Goin of Lucques. can you say YUM!?
moscato grape muffins. made with a sweet dessert wine and tart red grapes, makes for a surprisingly sweet treat.
arancini made with mushroom risotto and panko bread crumbs.
maple roasted butternut squash. a sprinkle of brown sugar, cinnamon, nutmeg and butter makes everything better.
warm cake oozing with chocolatey goodness!! molten chocolate lava cake =)
try something healthy tonight. tilapia w/ a light and refreshing parsley lemon sauce.
Mini foie gras sliders with quince jam at The Bazaar (SLS Hotel Los Angeles). Truly a bite of heaven.
its deep fried, so u know it will be good ;) join the i heart eggrolls fan club.
Make it a rustic apple tart night. try it with the kids!
Anchovies, sun dried tomato and garlic. so simple, so delicious.
A play on a classic American cookie: the oreo. creamy vanilla buttercream sandwiched between two cakey, chocolatey cookies...c'est bon!