finedininglovers in Milan
total posts: 13
finedininglovers.com
Bohemian pancakes recipe: layers of whipped cream and plum jam between pancakes softened with sour cream
finedininglovers.com
Fresh shrimps with an aromatic herb sorbet: a complex seafood recipe from chef Roland Trettl.
finedininglovers.com
The Scienze of Jam: discover how physics and chemistry could help you to prepare the perfect jam
finedininglovers.com
Amazing vegetable carving by British food photographer Ilian Iliev
www.philipkarlberg.com
A Pixies Pannacotta, Dolly Parton Candied Pears and many more musical desserts. It's the '33RPM' project by Swedish photographer Philip Karlbergand and Chef Mattias Nyhlin.
finedininglovers.com
{video, auto-starts with sound} Glowing sushi: a fluorescent sushi dish can be quite spectacular, especially if you made it and served it as a main course.
finedininglovers.com
How to make the perfect soufflé? It's all about science! Trapped water molecules, raising temperature and... up it goes!
www.finedininglovers.com
Seared brook trout with beets and peas, a recipe from Michelin starred chef, Andreas Caminada.
www.finedininglovers.com
A Peruvian recipe for ceviche - a traditional South American dish.
www.finedininglovers.com
A recipe straight from Amsterdam for traditional dutch apple pie.
www.finedininglovers.com
A traditional Italian bread recipe and video tutorial.
www.finedininglovers.com
A smooth and tasty recipe for wild mushroom terrine.
www.finedininglovers.com
Hamsi crisp with olive oil bread. A traditional recipe from Istanbul.
