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fattypepper

total posts: 9

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Spam Musubi - a local Hawai

Spam Musubi - a local Hawai'ian treat that's easy to make at home.

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[DB] Caramel Cake with Mocha Sauce, for the November Daring Bakers

[DB] Caramel Cake with Mocha Sauce, for the November Daring Bakers' Challenge.

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Italian prune plums used to make pflaumenkuchen (German plum cake).

Italian prune plums used to make pflaumenkuchen (German plum cake).

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[DB] Pizza with prosciutto, smoked mozzarella, shiitake mushrooms, and rosemary-infused olive oil, for the October Daring Bakers

[DB] Pizza with prosciutto, smoked mozzarella, shiitake mushrooms, and rosemary-infused olive oil, for the October Daring Bakers' challenge.

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[DB] Wild arugula pesto, roasted red peppers, shiitake mushrooms, and mozzarella topped one of four pizzas created for this month

[DB] Wild arugula pesto, roasted red peppers, shiitake mushrooms, and mozzarella topped one of four pizzas created for this month's Daring Bakers' challenge.

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Heirloom tomatoes, fresh from a California garden. Help us figure out what variety this is!

Heirloom tomatoes, fresh from a California garden. Help us figure out what variety this is!

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[DB] Locally-grown Japanese eggplant for an eggplant caponata, an accompaniment for sesame lavash crackers.

[DB] Locally-grown Japanese eggplant for an eggplant caponata, an accompaniment for sesame lavash crackers.

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[DB] Gianduja Eclairs, based on Pierre Herme

[DB] Gianduja Eclairs, based on Pierre Herme's recipe, for the Daring Bakers August challenge.

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Lemon and thyme season a freshly caught wild sea bass, cooked en papillote.

Lemon and thyme season a freshly caught wild sea bass, cooked en papillote.

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