total posts: 89
Love in a jar: Blueberry Jam with Brown Sugar
Celebrate Julia Child's 100th Birthday with these Dark Chocolate Crêpes and Blueberry Cream.
If you love kale chips, then you really love these Spicy Swiss Chard Chips.
Watermelon Granita with Mint
White Apricot Sorbet with Honeysuckle
How to make herb infused vinegar, like this Sage Blossom Vinegar.
Whole Wheat Pretzel Dogs
These Red-White-Blue Boozy Popsicles are frozen using dry ice.
The Pomegranate Shirley Temple
A visit to the farmers market yields this simple Roasted Baby Carrots with Thyme.
Three Layered White Cake flavored with rose water and very edible rose petals.
Tequila Lime Artichokes
The Sake Mojito - oh, yes please!!!
Spatchcocked Chicken with Mint & Garlic
Perfectly Grilled Yogurt Marinated Leg of Lamb
Sweet & Tangy Pomegranate Marshmallows
Chunky New England Clam Chowder: more of the good stuff.
Orange Barbecue Pulled Pork Sandwiches
Upside-Down Valencia Orange Cake
Orange & Sage Spatchcocked Turkey
Now this is a hostess gift: Pomegranate Vodka
Awaken your senses with this Spiced-Tea Cranberry Sauce
Refreshing and delicious: Zucchini and Lemon Quinoa Pilaf
Enjoy the flavors of fall with this Quinoa Pilaf with Butternut Squash and Pomegranate.
You'll definitely want to curl up with a bowl of this hearty and healthy Manhattan Clam Chowder
Steamed & smashed, then roasted 'til crispy. Everyone will fall in love with these Garlic Smashed Potatoes
Sweet and salty always tastes good: A Nutella & Berry Pie with Pretzel Crust
Daring Cooks Challenge: My Middle-Child's favorite Chicken Noodle Soup with Lemon
Best of both worlds: Chocolate-Chip Topped Brownies
Parchment-Poached Salmon with Thyme (Saumon en Papillote)
Delicious & Nutritious: Quinoa Shirazi Salad
Sweet & Spicy Oven Roasted Tomato Salsa
Take advantage of summer tomatoes and bake this classic: Provencal Tomatoes
Got tomatoes? Than you gotta try this Italian Flank Steak with Roasted Tomatoes.