total posts: 8
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Kkakdugi a Korean Radish Kimchee
Take a trip to the tropics of Asia with this Lychee Sorbet served in a Young Coconut!
Make your own No Yeast Garlic Herb Naan!
Tabbouleh
Like newly fallen snow--a refreshing Grapefruit and Lavender Infused Sorbet.
Craving Japanese food? Try this Sesame Somen with 2 Types of Kale, Assorted Asian Veggies, Tofu, and Imitation Sashimi (Gravlax) with some tea!
An Asian take on a classic Italian dessert: Persimmon Sorbet with Sautéed Honey Persimmon
Lychee Panna Cotta with Pomegranate Gelatin and Granita--Fruity and refreshing at the same time!