33134

elra in USA

total posts: 87

elrascooking.blogspot.com

Pickled Eggs. I called them pink eggs.

Pickled Eggs. I called them pink eggs.

elrascooking.blogspot.com

Nasi Campur ( Indonesian Rijsttafel). The simpler version.

Nasi Campur ( Indonesian Rijsttafel). The simpler version.

elrascooking.blogspot.com

Kristy

Kristy's Ang Ku Kuih. Malaysian style rice cake filled with mung bean paste.

elrasbaking.blogspot.com

The close up look on earth shattering crust from Chad Robertson

The close up look on earth shattering crust from Chad Robertson's olive and herb country bread.

elrasbaking.blogspot.com

Poach pear tart with  lemony cream filling. Not the usual combination of frangipane and pear  that most people use  for pear tart. This version is lighter, sweet and tangy. You

Poach pear tart with lemony cream filling. Not the usual combination of frangipane and pear that most people use for pear tart. This version is lighter, sweet and tangy. You'll be surprise!

elrasbaking.blogspot.com

Citrusy kougelhopf. Traditional brioche bread from Alsace-France

Citrusy kougelhopf. Traditional brioche bread from Alsace-France

elrascooking.blogspot.com

Manoushi (Syrian Mountain Bread) With Korean Leeks, Red Chilies, and Sumac.

Manoushi (Syrian Mountain Bread) With Korean Leeks, Red Chilies, and Sumac.

elrasbaking.blogspot.com

Double-Fed Sweet Spelt Levain. Rustic and quite organic look with amazing open crumbs, crusty, chewy, and moist texture.

Double-Fed Sweet Spelt Levain. Rustic and quite organic look with amazing open crumbs, crusty, chewy, and moist texture.

elrasbaking.blogspot.com

Veronese surely know what is best thing to eat on Christmas day beside Panettone. Yes, it

Veronese surely know what is best thing to eat on Christmas day beside Panettone. Yes, it's Pan d'Oro. This sweet delicate golden bread is second most popular after Panettone. {recipe}

elrasbaking.blogspot.com

Don

Don't be fooled by the simplicity of this Zuccherini Bolognesi. They are utterly delicious. The dough is so versatile, and can be use to create colorful gems looking cookies {recipe}

elrasbaking.blogspot.com

This humongous Buddha

This humongous Buddha's hand citrus made its way into delicious, sticky & gooey glazed citrus. The recipe is easy to follow, trust me. {recipe}

elrasbaking.blogspot.com

Orange Scented Sufganiyot for hanukkah. {recipe}

Orange Scented Sufganiyot for hanukkah. {recipe}

elrascooking.blogspot.com

Potato and Scallion Latkes for Hanukkah.

Potato and Scallion Latkes for Hanukkah.

elrascooking.blogspot.com

Malaysian called this tiny anchovies, ikan bilis. Indonesian  called  them ikan teri. Whatever you want to call them, they are delicious when simply stir fry with shallot, garlic, and tons of  red chilies :)

Malaysian called this tiny anchovies, ikan bilis. Indonesian called them ikan teri. Whatever you want to call them, they are delicious when simply stir fry with shallot, garlic, and tons of red chilies :)

elrasbaking.blogspot.com

Chad Robertson

Chad Robertson's country whole wheat rye bread with flax and sunflower seeds.

elrasbaking.blogspot.com

Semolina Country bread with sesame and fennel seeds. Recipe adapted from Chad Robertson

Semolina Country bread with sesame and fennel seeds. Recipe adapted from Chad Robertson's Tartine Bread book

elrasbaking.blogspot.com

Chocolate, coconut milk, and cardamom pots de creme. The recipe is adapted from Aran Goyoaga

Chocolate, coconut milk, and cardamom pots de creme. The recipe is adapted from Aran Goyoaga's first book, Small Plates & Sweet Treats. Delicious!

elrasbaking.blogspot.com

Chad Robertson

Chad Robertson's olive and walnut country bread. You'll be amazed how easy it is to actually make your own bread at home.

elrasbaking.blogspot.com

Ridiculously easy to make delicious matcha (green tea) financier. Recipe is adapted from David Lebovitz

Ridiculously easy to make delicious matcha (green tea) financier. Recipe is adapted from David Lebovitz's book, Ready For Dessert.

elrascooking.blogspot.com

Kuih Talam serve with orange scented coconut.

Kuih Talam serve with orange scented coconut.

elrasbaking.blogspot.com

Molasses and fennel Rye Bread

Molasses and fennel Rye Bread

elrasbaking.blogspot.com

Round  Challah with almond and coconut milk.

Round Challah with almond and coconut milk.

elrasbaking.blogspot.com

VEGAN, GLUTEN FREE honey cake using buckwheat and coconut milk for Rosh Hashanah. {recipe}

VEGAN, GLUTEN FREE honey cake using buckwheat and coconut milk for Rosh Hashanah. {recipe}

elrasbaking.blogspot.com

Seville orange bundt cake using the last Seville orange from my backyard.

Seville orange bundt cake using the last Seville orange from my backyard.

elrascooking.blogspot.com

Chai tou kueh. Easier and quicker version of chai tou kueh using store bought radish cake.

Chai tou kueh. Easier and quicker version of chai tou kueh using store bought radish cake.

elrasbaking.blogspot.com

The darkest chocolate ice cream in the world.

The darkest chocolate ice cream in the world.

elrascooking.blogspot.com

Kabseh or Kabsah with cornish hen. This is a Saudi Arabian rice dish that will really win your heart. Delicious, aromatic, and very festive.

Kabseh or Kabsah with cornish hen. This is a Saudi Arabian rice dish that will really win your heart. Delicious, aromatic, and very festive.

elrasbaking.blogspot.com

Super easy nectarine and blueberry galette with homemade lavender sugar.

Super easy nectarine and blueberry galette with homemade lavender sugar.

elrascooking.blogspot.com

David Lebovitz

David Lebovitz's buttercrunch toffee. Very moreish :)

elrasbaking.blogspot.com

Peach simmered in honey and blooming thymes. This will be used to fill the tart shell, along with pistachio cream, and pistachio streusels.

Peach simmered in honey and blooming thymes. This will be used to fill the tart shell, along with pistachio cream, and pistachio streusels.

elrasbaking.blogspot.com

Raspberry, lime and coconut milk custard.

Raspberry, lime and coconut milk custard.

elrascooking.blogspot.com

Broiled red snapper with spicy Balinese lime and shallot sambal.

Broiled red snapper with spicy Balinese lime and shallot sambal.

elrasbaking.blogspot.com

The best apricot tart you will ever tasted.

The best apricot tart you will ever tasted.

elrasbaking.blogspot.com

Lime, cherry, and poppy seeds scones just came out from the oven. They are good glazed, or without glazed.

Lime, cherry, and poppy seeds scones just came out from the oven. They are good glazed, or without glazed.

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