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eggsontheroof in Oxford

total posts: 7

eggsontheroof.com

Field mushroom stuffed with herbs, onions, nuts and cheese, topped with a puff pastry lid

Field mushroom stuffed with herbs, onions, nuts and cheese, topped with a puff pastry lid

eggsontheroof.com

Spinach and sorrel soup with a sprinkling of micro herbs. Sorrel brings a delicate taste of lemon to the fresh spinach.

Spinach and sorrel soup with a sprinkling of micro herbs. Sorrel brings a delicate taste of lemon to the fresh spinach.

eggsontheroof.com

Glasses of sweet, fragrant quince cordial. The delicate perfume of home-grown quinces makes a unique cocktail

Glasses of sweet, fragrant quince cordial. The delicate perfume of home-grown quinces makes a unique cocktail

eggsontheroof.com

Butternut squash, maple and ginger soup with spiced butter and pumpkin seeds

Butternut squash, maple and ginger soup with spiced butter and pumpkin seeds

eggsontheroof.com

Bruschetta topped with sweet black garlic, beetroot, cream cheese and walnuts. A delicious revelation

Bruschetta topped with sweet black garlic, beetroot, cream cheese and walnuts. A delicious revelation

eggsontheroof.com

Parmesan creams on tomato and olive toast, topped with edible flowers

Parmesan creams on tomato and olive toast, topped with edible flowers

eggsontheroof.com

A scoop of butterscotch ice-cream topped with a sweet pear crisp.

A scoop of butterscotch ice-cream topped with a sweet pear crisp.

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