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eggsonsunday

total posts: 95

eggsonsunday.wordpress.com

Velvety pumpkin butter - perfect spread on toast, stirred into yogurt, swirled into oatmeal, or just eaten off the spoon.

Velvety pumpkin butter - perfect spread on toast, stirred into yogurt, swirled into oatmeal, or just eaten off the spoon.

eggsonsunday.wordpress.com

Apple spice cake with maple cream cheese frosting. The first iteration of this cake was wolfed down by a mischievous Lab!

Apple spice cake with maple cream cheese frosting. The first iteration of this cake was wolfed down by a mischievous Lab!

eggsonsunday.wordpress.com

Maple-Roasted Apples & Plums: delicious spooned over a scoop of vanilla ice cream and topped with maple-nut granola!

Maple-Roasted Apples & Plums: delicious spooned over a scoop of vanilla ice cream and topped with maple-nut granola!

eggsonsunday.wordpress.com

Warm cabbage, apple and onion slaw.

Warm cabbage, apple and onion slaw.

eggsonsunday.wordpress.com

Peach Cinnamon Ice Cream with Maple Gingersnaps - a delicious bridge between summer and fall.

Peach Cinnamon Ice Cream with Maple Gingersnaps - a delicious bridge between summer and fall.

eggsonsunday.wordpress.com

Farro, lentil and roasted summer vegetable salad.

Farro, lentil and roasted summer vegetable salad.

eggsonsunday.wordpress.com

Blueberry Lemon Pudding Cakes

Blueberry Lemon Pudding Cakes

eggsonsunday.wordpress.com

Scallion & Goat Cheese Muffins

Scallion & Goat Cheese Muffins

eggsonsunday.wordpress.com

A way to use up those bunches of fresh summer herbs: herb-marinated goat cheese with crisp rosemary flatbread.

A way to use up those bunches of fresh summer herbs: herb-marinated goat cheese with crisp rosemary flatbread.

eggsonsunday.wordpress.com

A slice of perfect quiche at Thomas Keller's Bouchon Bakery

A slice of perfect quiche at Thomas Keller's Bouchon Bakery

eggsonsunday.wordpress.com

Strawberry Chocolate Chunk Shortcakes, with the first of the farmer's market strawberries. Is there anything better?

Strawberry Chocolate Chunk Shortcakes, with the first of the farmer's market strawberries. Is there anything better?

eggsonsunday.wordpress.com

Strawberry Stracciatella Ice Cream

Strawberry Stracciatella Ice Cream

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Strawberry Rhubarb Crostata, with a side of pretty spring pictures.

Strawberry Rhubarb Crostata, with a side of pretty spring pictures.

eggsonsunday.wordpress.com

Spring pea soup, garnished with chives, chive blossoms, and a drizzle of cream.

Spring pea soup, garnished with chives, chive blossoms, and a drizzle of cream.

eggsonsunday.wordpress.com

Red Wine Poached Rhubarb Compote

Red Wine Poached Rhubarb Compote

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Spring Tabbouleh

Spring Tabbouleh

eggsonsunday.wordpress.com

A taste of spring in pizza form: asparagus, fava bean, and chive pizza with ricotta & fresh mozzarella.

A taste of spring in pizza form: asparagus, fava bean, and chive pizza with ricotta & fresh mozzarella.

eggsonsunday.wordpress.com

Mushroom, Cheddar & Chive Crustless 'Quiche' (a take on Mark Bittman's recipe.)

Mushroom, Cheddar & Chive Crustless 'Quiche' (a take on Mark Bittman's recipe.)

eggsonsunday.wordpress.com

My first clafouti: blackberry lemon.

My first clafouti: blackberry lemon.

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Rainbow Quinoa Salad - filled with lots of good things!

Rainbow Quinoa Salad - filled with lots of good things!

eggsonsunday.wordpress.com

Chocolate  Cupcakes with Peanut Butter Icing: they will make your day!

Chocolate Cupcakes with Peanut Butter Icing: they will make your day!

eggsonsunday.wordpress.com

Spinach and Artichoke Pizza -- a loose interpretation of spinach and artichoke dip in pizza form.

Spinach and Artichoke Pizza -- a loose interpretation of spinach and artichoke dip in pizza form.

eggsonsunday.wordpress.com

Lemon-Scented Quinoa with Herbs and Asparagus.

Lemon-Scented Quinoa with Herbs and Asparagus.

eggsonsunday.wordpress.com

April Daring Baker Challenge: Raspberry and Hazelnut Cheesecake Pops

April Daring Baker Challenge: Raspberry and Hazelnut Cheesecake Pops

eggsonsunday.wordpress.com

Raspberry Almond Bars

Raspberry Almond Bars

eggsonsunday.wordpress.com

Happy Earth Day!  A local springtime salad (Zone 5), and a trip around the Ithaca Farmer's Market.

Happy Earth Day! A local springtime salad (Zone 5), and a trip around the Ithaca Farmer's Market.

eggsonsunday.wordpress.com

Homemade Spring Herb Mayonnaise and French Breakfast Radishes: proof that tastes can always change.

Homemade Spring Herb Mayonnaise and French Breakfast Radishes: proof that tastes can always change.

eggsonsunday.wordpress.com

Chocolate Raspberry Truffle Tartlets

Chocolate Raspberry Truffle Tartlets

eggsonsunday.wordpress.com

She put the lime in the coconut (milk)....along with some ginger, sugar and cream. Coconut milk ice cream with ginger & lime!

She put the lime in the coconut (milk)....along with some ginger, sugar and cream. Coconut milk ice cream with ginger & lime!

eggsonsunday.wordpress.com

Thai-style tofu and broccoli curry -- a way to eat the lovely black japonica rice beneath!

Thai-style tofu and broccoli curry -- a way to eat the lovely black japonica rice beneath!

eggsonsunday.wordpress.com

Halibut baked in parchment with fennel, asparagus, oranges & olives. Delicious, and no cleanup involved!

Halibut baked in parchment with fennel, asparagus, oranges & olives. Delicious, and no cleanup involved!

eggsonsunday.wordpress.com

Strawberry Cinnamon Sugar Muffins.

Strawberry Cinnamon Sugar Muffins.

eggsonsunday.wordpress.com

My new tartlet pans are so inspiring! The first result: Strawberry Chocolate Cream Tartlets.

My new tartlet pans are so inspiring! The first result: Strawberry Chocolate Cream Tartlets.

eggsonsunday.wordpress.com

Asparagus, Fresh Ricotta, and Salami for this week's Friday Night Pizza over at Eggs on Sunday.

Asparagus, Fresh Ricotta, and Salami for this week's Friday Night Pizza over at Eggs on Sunday.

eggsonsunday.wordpress.com

Fresh, homemade ricotta, step by step -- just cream, milk, lemon juice & salt. So simple and so good!

Fresh, homemade ricotta, step by step -- just cream, milk, lemon juice & salt. So simple and so good!

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