total posts: 176
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Lentil-ricotta gnocchi pan-fried with tumeric butter.
Classic French madeleines. {no recipe}
Classic French financiers.
Gluten-free, dairy-free, nut-free raw vegan zucchini "pasta" with a lemon-hemp herb pesto.
Delicate French meringue macarons sandwiched with chocolate orange ganache.
Sweet and salty olive sablés by Pierre Hermé as imagined by Dorie Greenspan.
Rustic potato loaves.
Miso mushroom noodle bowl. Simple to make, bursting with flavour.
Creamy duo of white and milk chocolate mousse. Perfect for your spring table.
Dorie Greenspan's Ispahan loaf cake inspired by Pierre Hermé.
Orange-scented lentil soup - perfect for the last days of winter...
Cheesy crème brûlées - yes, SAVOURY crème brûlées!
Dorie Greenspan's chicken breasts à la diable - in a creamy white wine sauce.
Decadent chocolatey boca negra.
Lemon melting moments - an old family favourite and my pick for a St Valentine's Day cookie exchange.
Madeleines from the Bouchon Bakery cookbook, by my 10-12 year old boys' cooking club! (recipe linked)
Fresh orange pork tenderloin.
Jamie Oliver's chicken pasta with herby 6 veg ragu. A nearly 15 minute meal! {no recipe}
Shrimp with cellophane noodles.
Easy homemade granola bars and experimenting with buckwheat.
Gai Sab - minced chicken with holy basil. I learned to make this at the Amita Thai Cooking School in Bangkok.
Pizza with confit onions, goat cheese and arugula. {recipe}
Easy herb speckled spaetzle.
Sweet, soft Finnish pulla - perfect for the holidays.
Homemade cheez-it crackers? Yes you can (sssh - they are so easy!)
Easy homemade caramel corn.
Granola muffins with blueberries, cranberries, yoghurt and honey. Breakfast in portable form! {recipe}
Chicken with mushrooms and apples in a creamy Calvados sauce. {recipe}
Creamy cauliflower soup with carrots (but sans cream). Great for the chilly evenings!
Holiday trifle using fruit brandy instead of sherry. Mix things up these holidays! {recipe}
Easy herbed olives for holiday entertaining.
"Best ever" brownies? {recipe}
Plum poppyseed muffins from The Smitten Kitchen Cookb0ok {recipe}
Savoury goat cheese mini puffs - perfect for holiday entertaining!