total posts: 165
Canadian Onion Soup with Oka Cheese. Making a Canadian version of the French classic.
"Mashed Potato Burger", or Red-skinned Potato Salad in Taiwanese Sacha Cheeseburger, from an unlikely inspiration.
A risotto made with duck stock w/ portobello and chard, served with a hazelnut gremolata.
Scoobi Doo Squid-didoo: Fun squiggly pasta with squid, oven-roasted tomatoes, basil, garlic and chile peppers, with an even "fun-ner" price!
Mushroom Ragu Pastitsio: a non-classical take on a Greek pasta dish.
Caffè Latte with Almond Milk. Fancy up your latte by making it with homemade almond milk!
Quickie Turkey Tortilla Soup
Beef "Ribbon" Kebab (Pasanda Kebab) w/ Cilantro Chutney
Multi-hued sparkling drink: Pineapple juice, star anise syrup, star-shaped pomegranate ice "cubes" with soda water. Even better with champagne!
Chicken "Pot Pie" with Emergency Heart Biscuits
Vinho d'Alhos (Portuguese Wine & Garlic Marinated Pork), served with jagacida and kale w/ hazelnut gremolata.
Duck "Crêpes Suzette" -- Orange crêpes filled w/ shredded duck, with orange-white wine sauce.
Chicken Marsala, a delicious cliché.
Mustard Greens, 3 Ways. Shown: Sautéed w/ garlic. Way 2: Grilled. Way 3: Three-Egg style (chicken eggs, preserved eggs, salted duck eggs).
Onions and olives made this Olive Oil Bread smell heavenly! (Olive Oil Bread recipe from _Artisan Breads in Five Minutes a Day_.)
Philippine Adobo Mushrooms on Puff Pastry
Sweet Soy (Kecap Manis) Pork with Potato Chips
Tex-Mex Casserole: Chili & cumin-spiced ground beef, beans, tomatoes, onions, cilantro - all layered w/ tortillas and topped with cheese.
Macha (Japanese Green Tea) Shortbread Cookie
Chocolate Thumbprint Cookies with Earl Grey-White Chocolate Ganache
Way #2 of Gailan (Chinese Broccoli) with Oyster Sauce, Two Ways.
Pho Bo (Vietnamese Beef Noodle Soup)
Not just any ol' fried chicken, THAI FRIED CHICKEN. Deserving of the ULTIMATE compliment.
We learn the secret to Hong Kong-style curry! Cute and tasty cuttlefish get the treatment. (Hong Kong-style Curry Cuttlefish)
Preserved Lemons: beautiful and easy to make. We used it for our Moroccan Chicken Tagine.
European Peasant Loaf, another bread from _Artisan Breads in Five Minutes a Day_.
Vietnamese Salmon Steaks w/ Cucumber & a Tangy-Sweet Dressing
Coffee Granules & Black Peppercorns in a mortar & pestle. To be crushed to crust bacon.
Miso magic! How to elevate steelhead trout with miso.
Tea-smoked Salmon Sandwich with Sweet Dijon Mustard
Feta Pork Meatball with Cherry Tomatoes
Swedish Limpa Bread: A Swedish bread infused with the fragrance of cardamom and anise.
Oven-Fried Buttermilk Chicken, part of our Southern-inspired meal.