eatdrinknbmerry
total posts: 91
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State Bird Provisions, San Francisco. Behind the scenes of a shoot with Stuart Brioza and Nicole Krasinski.
www.eatdrinknbmerry.com
Umami Mart in Oakland, California. Your one-stop-shop for Japanese bar ware and kitchen tools. Awesome.
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The Oxtail "Toron", a bread meets taco concept by one of Los Angeles' most exciting chefs, Josef Centeno. Delicious.
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Split pea soup with Shrimp Toast and Korean Laver Seaweed.
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a lamb roast in Silver Lake. Read about a true and delicious farm-to-table experience.
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Wild-striped bass with heirloom tomatoes, pea sprouts and a delicious yuzu kosho dashi broth.
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Khao soi. A Burmese-influenced egg noodle dish with Thai style curry. Delicious.
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Grilling Armenian kebabs on my new grill. For BBQ lovers, this is a great addition to your outdoor "kitchen".
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Thai Boat Noodle Soup. One of Thailand's most famous noodles borne on a river boat. This is my rendition of it.
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Vietnamese style shrimp toast with thai basil, cilantro and Sriracha Hoisin mayo. A recreation of one of my fave dishes at Son of A Gun restaurant in Los Angeles.
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Pan-roasted Pink Snapper with Ginger Bok Choy and Lemongrass Kaffir Lime Broth. Fish is from Fiji!
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Walking the Central Texas BBQ Trail. 2 out of 5 BBQ joints we visited in Texas. Major meatfest ahead.
eatdrinknbmerry.blogspot.com
A grocery store in a small neighborhood of Los Angeles that offers food cooked from a different cookbook each week.
eatdrinknbmerry.blogspot.com
Seared Scallop with Yuzu Edamame Puree & Nueske Bacon.
eatdrinknbmerry.blogspot.com
Korean Hand-Torn Noodles in spicy soup. A stomach warming dish for this cold Los Angeles weather.
eatdrinknbmerry.blogspot.com
Black Cod with Matsutake & Bun Shimeji Mushroom Dashi.
eatdrinknbmerry.blogspot.com
Crispy Pork & Thai Basil Rice with Runny Fried Egg. Jesus.
eatdrinknbmerry.blogspot.com
Have you eaten Bun Rieu? A delicious break from the usual Vietnamese pho. The soup is made from crab and tomatoes and topped with vermicelli noodles, crab/shrimp paste, herbs and lettuce. delicious.
eatdrinknbmerry.blogspot.com
Fried garlic and Bonito Broth ramen with Melty Chashu Pork. No need to go to Japan, this is right in Los Angeles.
eatdrinknbmerry.blogspot.com
Foie gras ramen. Love it or hate it.
eatdrinknbmerry.blogspot.com
The Sea of Seafood. Monkfish, clams, mussels, shrimp and calamari cooked in a Spanish style base.
eatdrinknbmerry.blogspot.com
Portland-style Italian food can be found right in Venice's Abbot Kinney Boulevard. Great food coupled with cocktails from one of Portland's best bartenders.
eatdrinknbmerry.blogspot.com
Smoked ham hocks are good for flavoring soups. But when sauteed, they are great with potatoes and herbs.
eatdrinknbmerry.blogspot.com
Slider with Fried Quail Egg & Gruyere Cheese. Good things come in smaller bites.
eatdrinknbmerry.blogspot.com
Tuna Tartare, Lobster Bisque, Mac & Cheese... classic American dishes at Los Angeles' Chef Mark Peel's homage to New York in the 30s... the Tar Pit.
eatdrinknbmerry.blogspot.com
Silver Lake, Los Angeles's newest culinary addition... the Spice Station. With hundreds of spices and 28+ salts, this is considered spice nirvana.
eatdrinknbmerry.blogspot.com
A walk through a morning market in Saigon, Vietnam.
eatdrinknbmerry.blogspot.com
Kurobuta pork chops. Now available at a fine meat and fish "boutique butcher shop" in Los Feliz, Los Angeles.
eatdrinknbmerry.blogspot.com
Seafood stalls in Saigon. Right in the middle of the city, not by the sea!
eatdrinknbmerry.blogspot.com
Do you love lemongrass? With beef? pork? ... and noodles? Then you should try Bun Bo Hue.
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Vietnamese love crepes too. "Banh Xeo" is a crepe made with rice flour, turmeric, coconut milk, salt and water batter. It's fried into a crepe and filled with shrimp, pork and bean sprouts. A tasty treat.
eatdrinknbmerry.blogspot.com
My first trip to Saigon, Vietnam. Noodles, noodles and more noodles.
eatdrinknbmerry.blogspot.com
Pan-fried Veal Sweetbreads with Bacon/Brussel Sprouts and Spinach Cream Sauce.
eatdrinknbmerry.blogspot.com
A Thai classic. Crispy Pork Belly with Spicy Green Beans & a Fried Egg. Delectable.
