98022

dianeabroad in Paris, France

total posts: 97

www.dianeabroad.com

Brown Butter Molasses Pecan Scones. Get away from the green mermaid

Brown Butter Molasses Pecan Scones. Get away from the green mermaid's pastry case -- these will restore your faith in flavorful, moist scones.

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{recipe} Fresh Fig and Almond Breakfast Cake, a rustic snacking cake baked in a cast-iron skillet.

{recipe} Fresh Fig and Almond Breakfast Cake, a rustic snacking cake baked in a cast-iron skillet.

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{review} Bruschetta with mussels and summer heirloom tomatoes at Le Mary Celeste in Paris.

{review} Bruschetta with mussels and summer heirloom tomatoes at Le Mary Celeste in Paris.

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{review} Brunch at Candelaria, the best Mexican joint and speakeasy in Paris.

{review} Brunch at Candelaria, the best Mexican joint and speakeasy in Paris.

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{cocktail recipe} Gin Peach Basil Fizz: a sweet and creamy farewell to peach season.

{cocktail recipe} Gin Peach Basil Fizz: a sweet and creamy farewell to peach season.

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Watermelon Salad with Feta, Mint, and Pine Nuts, a pretty little seasonal salad from Frenchie in Paris.

Watermelon Salad with Feta, Mint, and Pine Nuts, a pretty little seasonal salad from Frenchie in Paris.

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{recipe} Smoked Mozzarella, Peach, Balsamic from Frenchie is a great way to have a taste of Paris at home.

{recipe} Smoked Mozzarella, Peach, Balsamic from Frenchie is a great way to have a taste of Paris at home.

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Stuff your pork chops with Foriana sauce - chopped pine nuts and walnuts fragrant with garlic, oregano, raisins, and parmesan.

Stuff your pork chops with Foriana sauce - chopped pine nuts and walnuts fragrant with garlic, oregano, raisins, and parmesan.

www.dianeabroad.com

Watermelon agua fresca mimosas, because summer is far from over and champagne is always a good idea.

Watermelon agua fresca mimosas, because summer is far from over and champagne is always a good idea.

www.dianeabroad.com

A rustic cherry tomato tart with goat cheese and basil.

A rustic cherry tomato tart with goat cheese and basil.

www.dianeabroad.com

Use the vibrant stalks of rainbow chard to make sweet, tangy quick pickles.

Use the vibrant stalks of rainbow chard to make sweet, tangy quick pickles.

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A hearty and healthy frittata, perfect for picnics. Great hot, warm, or room temperature, and easy to transport!

A hearty and healthy frittata, perfect for picnics. Great hot, warm, or room temperature, and easy to transport!

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Creamy buratta with fava beans, asparagus, and pesto of spring peas served with pain des amis at newly-opened Frenchie to Go in Paris.

Creamy buratta with fava beans, asparagus, and pesto of spring peas served with pain des amis at newly-opened Frenchie to Go in Paris.

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The lobster roll at newly-opened Frenchie to Go in Paris, with crispy Belgian-style frites.

The lobster roll at newly-opened Frenchie to Go in Paris, with crispy Belgian-style frites.

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The pulled pork sandwich at newly-opened Frenchie To Go in Paris: sous-vide smoked, seasoned, and shredded pork on homemade sponge buns.

The pulled pork sandwich at newly-opened Frenchie To Go in Paris: sous-vide smoked, seasoned, and shredded pork on homemade sponge buns.

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A variety plate of four fresh-caught fish in Brest harbor in Brittany, France.

A variety plate of four fresh-caught fish in Brest harbor in Brittany, France.

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A "lace" crêpe with whipped cream and red berries.

A "lace" crêpe with whipped cream and red berries.

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A huge French brunch at Soul Kitchen in Paris, possibly the only decent place to get eats behind the Butte Montmartre.

A huge French brunch at Soul Kitchen in Paris, possibly the only decent place to get eats behind the Butte Montmartre.

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A tasting of four different kinds of fresh, raw oysters in Brest, Brittany.

A tasting of four different kinds of fresh, raw oysters in Brest, Brittany.

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Seafood pizza at Chez Vincent in Bastia, Corsica.

Seafood pizza at Chez Vincent in Bastia, Corsica.

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A giant pile of grilled langoustines at La Petite Marie in Bastia, Corsica.

A giant pile of grilled langoustines at La Petite Marie in Bastia, Corsica.

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Dry-aged rump steak at Jamie Oliver

Dry-aged rump steak at Jamie Oliver's Barbecoa in London.

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Roasted Iberico pork with beans, greens, and spice at Duck Soup in London.

Roasted Iberico pork with beans, greens, and spice at Duck Soup in London.

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Be the best houseguest ever and leave these chewy chocolate chip cookies for your hosts. They stay chewy for days!

Be the best houseguest ever and leave these chewy chocolate chip cookies for your hosts. They stay chewy for days!

dianeabroad.com

Brussels sprout leaves and coconut are dressed in an Asian-inspired vinaigrette, lightly roasted, and served over hearty grains. Addictive.

Brussels sprout leaves and coconut are dressed in an Asian-inspired vinaigrette, lightly roasted, and served over hearty grains. Addictive.

dianeabroad.com

Paprika Roasted Chicken & Potatoes. Dead simple and so flavorful.

Paprika Roasted Chicken & Potatoes. Dead simple and so flavorful.

dianeabroad.com

This chicken pot pie is so versatile -- it can be made with almost any combination of vegetables and proteins, and it makes a satisfying and easy weeknight meal.

This chicken pot pie is so versatile -- it can be made with almost any combination of vegetables and proteins, and it makes a satisfying and easy weeknight meal.

dianeabroad.com

Matcha Pancakes: a one-serving recipe for lovely bright green pancakes with a subtle hint of green tea flavor. {recipe}

Matcha Pancakes: a one-serving recipe for lovely bright green pancakes with a subtle hint of green tea flavor. {recipe}

dianeabroad.com

I

I've been fiddling with this carrot cake recipe for years, and I've finally got it right: tons of texture and moisture, not too cakey. {recipe}

dianeabroad.com

Garlic Parmesan Hasselback Potatoes: do something a little different with your taters.

Garlic Parmesan Hasselback Potatoes: do something a little different with your taters.

dianeabroad.com

Is there anything more homey than roasting a chicken?

Is there anything more homey than roasting a chicken?

dianeabroad.com

Saumon en Papillote au Beurre Noisette (Salmon in Parchment with Brown Butter). Sounds fancy, but it

Saumon en Papillote au Beurre Noisette (Salmon in Parchment with Brown Butter). Sounds fancy, but it's really a throw-it-together-in-5-minutes dinner.

dianeabroad.com

A simple five-ingredient tarte tatin, a French upside-down caramelized apple tart, with optional shaved foie gras on top for extra decadence.

A simple five-ingredient tarte tatin, a French upside-down caramelized apple tart, with optional shaved foie gras on top for extra decadence.

dianeabroad.com

Magret de Canard (Seared Duck Breast w/ Honey, Orange, & Thyme). Fancy enough for date night, and as easy to cook as a steak.

Magret de Canard (Seared Duck Breast w/ Honey, Orange, & Thyme). Fancy enough for date night, and as easy to cook as a steak.

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