total posts: 82
Hasselback Rutabaga - a carb savings of 20.8 grams and calorie savings of 91.3 from a potato but with all the taste!
Coconut Tahini Cabbage Salad
Pumpkin Chili Mole. Rich enough to satisfy the most die hard meat lover. (Did I mention it has BEER?)
Roasted Calabaza and Garlic with Lentils, Barley, Kale,Toasted Pine Nuts, Walnuts and Dried Cherries
Crunchy Kale Fattoush, Vegan and the BEST tangy/sweet/tart dressing ever!
Sunshine Falafel Burgers wtih Spicy Lime Tahini Sauce
I tried it! A vegetarian tempeh & portobello BBQ sandwich. Filling, satisfying and delicious!
Roasted Vegetable Panini with Sweet Mustard Vinaigrette. Vegan and oh so good.
Creamy Sweet Onion Balsamic Dressing
Sundried Tomato and Thyme Vinaigrette
Spinach Caprese Salad with Sun Dried Tomato and Balsamic Vinaigrette
Purple Heirloom Tomato and Goat Cheese Burgers on Open Faced Portobellos
Kale and Kohlrabi Salad with Miso Tahini Dressing. (Vegan and so delish!)
Sweet-Spicy Miso Marinated Broccoli Salad
Recipe Review of Overnight Oats. Mmmm....
Carrot-Beet Soup and Beet Relish with Raisins and Fresh Ginger
Edamame-Cilantro Pesto served with Spaghetti Squash and Fresh Parmesan
Grilled Garlic Pizza with Slow Cooked Mojo Pork and Grilled Pineapple
Barley with Sautéed Mushrooms, Spinach, Feta and Walnuts
Goat cheese and Grilled Veggie Naan Pizza
Grilled Pizza with Caramelized Onions, Chicken and Goat Cheese
Bang-Bang Shrimp a Little Lighter. Crispy, Spicy, Creamy and BAKED!
Grilled Shrimp with Jerk Lime Marinade. Perfection!
Chocolate Malibu Rum Cake. Mmmmm.....
Grilled Dijon Curry Chicken Legs. Perfect for the summer cookout!
Summer Berry Salad with Fresh Mint.
Pumpkin Oatmeal. A taste of fall!
Goat Cheese, Grilled Onion and Chicken Phyllo Pizza.
Quinoa and Black Bean Mango Salad with Apricot Lime Vinaigrette
Peanut Butter and Chocolate Chip Cookies...lighter but no one will know. Just in time for bikinis!
Baked Chocolate-Peanut Butter-Banana Steel Cut Oats. Gluten and dairy free!
Blueberry Buckwheat Waffles. Great for those with a gluten allergy!
Spiced Pork Tenderloin marinated in bourbon, sugar, cinnamon and Worcestershire
Pumpkin Almond Butter. A wonderful spread for toast, fruit, oatmeal, just about anything!