total posts: 321
Looking for a refreshing side dish? Try this cool Cucumber Salad with Sweet Thai Chili Vinaigrette.
Andouille sausage and shrimp make a tasty combination in this homemade fried rice.
I've got more than enough chocolate Easter eggs, so what do I do with them? Stuff them into these cute Easter cupcakes of course!
Penne pasta and Italian sausage tossed in a creamy tomato sauce and sprinkled with fresh basil.
Strawberry and Nutella Wontons. Treat yourself to these little pockets of sweetness.
Cajun chicken breasts,creamy coleslaw and red onions, sandwiched between a toasted onion bun.
Tired of bland, over battered onion rings? Try these Crispy Parmesan Onion Rings. Whether baked or fried they are sure to be a hit.
A Seattleite tries her hand at the Southern classic shrimp and grits and finally realized what the hub-bub was all about.
I had a craving for something chewy, chocolatey and peanutty. These triple chocolate peanut butter cookies were the result.
Oven baked spicy jalapenos stuffed with 2 cheeses and crispy bacon. All the goodness of jalapeno poppers without the frying.
Stir-fried pork, veggies, noodles and eggs. My grandma's version of the classic Filipino noodle dish, Pancit.
Thai seasoning, fresh ginger, garlic and serrano peppers create a spicy and delicious rub for this perfectly roasted chicken.
Succulent Thai seasoned prawns, cooked rice and freshly chopped green onions rolled up in warm spinach tortilla.
Brown sugar coated bananas and dark chocolate chips wrapped in a lumpia wrapper and fried until golden.
Do your oven fries always turn out soggy? Try this technique!
Cornish game hens slow roasted with onions, soy sauce, garlic and butter. Matched perfectly with jasmine rice.
Marinated London Broil. A simple marinade makes an inexpensive cut of meat worthy of a top steakhouse.
Mozzarella Zucchini Bites. Imagine biting into a crisp Parmesan crusted zucchini bite to reveal hot melted mozzarella.
Irish Cream Cupcakes with Coffee Frosting. The perfect St. Patty's Day treat!
Have some left over chicken? Try these spicy shredded chicken tacos with avocado salsa.
Slow roasted pork sandwiches with fresh cilantro, caramelized onions and jalapenos and roasted garlic mayonnaise.
Comfort on a plate. Kielbasa and cabbage with garlic, caraway seeds and crushed red pepper. Served over mashed potatoes.
Nothing beats homemade banana bread, except of course, homemade banana bread with chocolate chips.
Mozzarella and cherry tomatoes baked until bubbly. Sometimes the simplest of ingredients yield the yummiest results.
What do you get when you whip potatoes with half and half and real butter? The most delicious mashed potatoes ever.
Crispy Cajun Chicken Tenders served with a tangy homemade honey mustard dipping sauce.
Baby spinach leaves with crumbled goat cheese, sliced almonds, mushrooms and red onions. Tossed with Dijon vinaigrette.
Lightly battered calamari rings, fried until golden brown and tender. Served with a lemon-basil dipping sauce.
Chicken breaded in panko bread crumbs and oven fried until golden brown and crispy.
Sliced tomatoes, potatoes and mozzarella sprinkled with garlic and baked until the mozzarella is golden brown and bubbly.
Nothing is better on a cold winter day than the mouthwatering aroma of a simmering pot of spaghetti sauce.
Jalapeno Cream Cheese Wontons. Think jalapeno popper in a crispy wonton wrapper, little bites of cream cheese bliss.
Linguine tossed with sauteed chicken and a savory sauce of tomato, wine, garlic, shallots and crushed red peppers.
Giving up sweets for Lent? Try these s'more brownies with graham crackers, marshmallows and butterscotch first!