total posts: 343
Flat Iron Steak with a Serrano Chili-Lime Sauce. Spicy in a "my mouth is on fire but its so good I just cant stop eating it" kind of way.
Deliciously addictive, perfectly seasoned Oven Baked Pita Chips. A healthier way to snack and a perfect way to enjoy homemade hummus.
I firmly believe there is no such thing as too much garlic so this Roasted Garlic Hummus got an extra garlic kick from fresh garlic oil.
Green beans sauteed with onions, pepper bacon and a splash of white wine. The perfect way to perk up a traditional green bean side dish.
Pizza casserole. Just think of it as your favorite pizza tossed with pasta, topped with mozzarella and baked until bubbly.
Nobody better lay a finger on my Butterfinger... Cookies.
Beef Samosas. Seasoned beef and veggies wrapped in flaky puff pastry and baked until golden. A perfect party appetizer.
When you start planning your holiday menus be sure to save a spot for these creamy Horseradish and Sour Cream Mashed Potatoes.
Sausage, peppers and onions sauteed with white wine, garlic and oregano and tossed with hot pasta. I may never go out for pasta again.
Dark chocolate, caramel, vanilla, cinnamon and chopped nuts make the perfect dessert dip for your upcoming Halloween parties.
The perfect way to savor mushroom season. Chicken baked with crimini mushrooms, thyme and garlic.
Meatloaf with beef, sausage and sauteed mushrooms. Topped with a cream sauce made from pan drippings, cream and fresh herbs. Hello comfort.
Yukon gold potatoes seasoned with salt, pepper, olive oil and rosemary. Crispy on the outside and fluffy on the inside. Perfectly simple.
My blog turned 1 this week so I made this super moist Pumpkin Cake with Amaretto Cream Cheese frosting to celebrate.
Perfect for Fall. Butternut Squash Soup with Curried Squash Seeds. I once found squash intimidating, now I find it downright delicious.
Tartar sauce is the perfect compliment for many fish dishes. Next time skip the condiment aisle and make your own. Its super easy.
Truffle Salt Popcorn. And to think I once, naively, thought that buttery-salty popcorn could not get any better.
No tailgating trip is complete without a chili dog. Try this version with a quick chili loaded with meat, beans, bell peppers and jalapenos.
Tired of hitting the frozen aisle for your fish sticks? These simple oven baked halibut fish sticks are easy to make at home.
Butter, garlic, fresh parsley and oregano combine to make this Herb Garlic Bread. Its buttery and garlicky just as garlic bread should be.
A disastrous trip to the grocery store turned into this lovely Creamy Herb Fettuccine with fresh sage, parsley,oregano, shallots and garlic.
The September Daring Bakers Challenge. Homemade Vols-au-Vent with a creamy spinach and bacon filling.
Chicken thighs marinated in olive oil, garlic, vinegar and fresh rosemary and then roasted to perfection.
Linguica Sausage and Rice Stuffed Bell Peppers. Just think Fried Rice in a edible cup.
Curry powder and garam masala are mixed with flour and panko bread crumbs to create a new twist on the classic crispy chicken tender.
Sesame Shrimp and Spinach Noodles. A quick, easy and delicious meal to help me cope with the post-vacation craziness.
Chicken and veggie egg rolls. The perfect appetizer for those game day parties that are sure to head your way.
About as simple and delicious as it gets. Slow roasted tomatoes. The perfect way to use the last of summer's bounty.
Looking for something spicy and peanutty before our 2 week trip to Italy, I turned to this quick and delicious Kung Pao Chicken.
Something about September makes me miss Lisa Frank folders, Pink Pet erasers and these creamy, no fuss egg salad sandwiches.
Taco salad with all the fixin's but the star is the Spicy Avocado Dressing.
My new favorite summer snack. Crispy fried green tomatoes with creamy mozzarella melted in between.
Sinfully delicious chocolate cupcakes with rich cream cheese frosting and a little treat hidden inside.
Classic potato salad with sweet red peppers and crispy bacon. Just in time for Labor Day, summer's last hurrah.