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Loaded with veggies, garlic and a little wine. The perfect light pasta dish.
Kielbasa and Potatoes. Salty sausage, sweet onions and tender potatoes make the perfect bite.
Jalapeno Ranch. A spicy version of everyone's favorite dressing.
Nothing warms up a cold January day like a pot of chili simmering on the stove. Try this lighter version with ground turkey and basil.
This baked salmon topped with a buttery white wine and dill sauce is sure to help me keep a New Year's resolution for once.
Poinsettia Cocktail. Its sweet and bubbly. The perfect way to help you ring in 2010.
Christmas may be over but I've got a way to use up some leftover candy canes. Peppermint Fudgy Brownie Cookies. Fudgy, minty and oh so chocolatey.
Creamy smoked salmon and dill dip served in crispy wonton cups. An appetizer fit to help ring in the New Year.
Sesame Vinaigrette. A drizzle of this dressing can turn even the simplest salads into a flavorful light lunch.
Cheesy Roasted Garlic Potato Balls. Crunchy on the outside and oh so soft on the inside.
Garlic Pepper Chicken Wings. Crispy, garlicky, peppery and oh so addictive.
Scallion Cream Cheese Bites. Little Pockets of onion-y cream cheese goodness. Perfect for your holiday cocktail party.
Dungeness Crab Mashed Potatoes. This Christmas why not jazz up plain ol' mashed potatoes with succulent Dungeness crab meat?
Truffle Aioli. Move over ketchup there is a new french fry dip in down.
Comfort food all the way. Pan Fried Pork Chops smothered in Mushroom Gravy.
Three Cheese Stove Top Macaroni and Cheese. With Cheddar, Havarti and Gruyere each bite is pure cheesy noodle bliss.
Honey Kissed Crispy Chicken Sandwich.The perfect amount of salty and sweet.
Hot crab, spinach and artichoke dip. Chock full with 2 kinds of cheese, spinach, artichoke hearts, fresh crab and plenty of memories.
Spaghetti with Browned Butter and Mizithra Cheese. I just discovered browned butter and I think I'm in love.
Toasted sesame seeds and a spicy sriracha broccoli slaw give this Pulled Pork Sandwich an Asian twist.
All of the goodness of pulled pork tacos piled high on a crispy potato chip. A filling bite size appetizer perfect for holiday parties.
Peppermint Patty Cocktail. Hot chocolate, Peppermint Schnapps, whipped cream and sprinkles. Its like Christmas in a cup.
Tired of boring scrambled eggs? Jazz up the good ol' breakfast standby with cream cheese and a little truffle salt.
Succulent pulled pork tacos with onions, jalapenos, tomatoes, lettuce, cotija cheese and my new secret weapon: Avocado Cream.
Garlic lovers rejoice! I've got a new and super easy way to jazz up your rice.
Adobo seasoned chicken roasted on a bed of sauteed onions and garlic and finished with a squeeze of lime and lime zest.
Succulent prawns marinated in sambal oelek, fresh ginger and soy sauce then wrapped up in a wonton wrapper and fried until golden
My Christmas-y take on the November Daring Baker's Challenge. Cannoli with Peppermint Mascarpone Filling.
A delightful appetizer or light meal. Steamed clams with shallots, garlic, and white wine. How can you go wrong?
Romano and Black Pepper Spread. This quick and easy savory spread is sure to be a hit at your Holiday parties.
Sriracha Deviled Eggs. The classic recipe gets a kick from some spicy sriracha.
Looking to warm up on a dreary fall day? Try this stew with vegetables and tender beef simmered in broth and red wine.
Looking to lighten things up before next weeks big feast? Try this Penne with Sausage, Spinach and Arugula.
Don't forget the apps this Thanksgiving! This cranberry, rosemary and cream cheese spread makes the perfect addition to your pre-dinner eats.