total posts: 78
dailywaffle.com
Spice cookies from Ottolenghi's Jerusalem -- boozy, spicy, chocolatey & just perfect for a coffee break.
Super simple seasonal side: Sesame-miso asparagus w/ tofu.
A perfect little square of sweetness for that 3 pm snack attack : Molasses Pecan cake.
Skip the mayo and go Greek: Tzatziki Chicken Salad
Soak up the sun, slurp some saimin & savor the sweetness of locally grown produce at the Hanalei Farmers Market in Kauai. {market review, no recipe}
Hot Cross Bun season is almost upon us - make your own candied citrus peel. It's easy!
Pretty in pink: Roasted beet pesto.
Chocolate pie meets banana nutella meets strawberries and cream. In a 7-layer dip.
From condiment to marinade: Harissa-marinated Roasted Chicken.
One bowl, one pan, dinner in 20-25 minutes: Spinach & white bean burgers w/ finocchiona salame.
Mini turkey zucchini burgers w/ sumac yogurt sauce - perfect for Super Bowl Sunday. {recipe}
Yes, you can have healthy *and* delicious cookies.
Balsamic-Hoisin BBQ Chicken - perfect for game day or a holiday get-together.
Betty's but better: Cinnamon-chipotle snickerdoodles.
Come and git it: Thick, Rich Two-bean Vegetarian Chili.
Seasonal and simple: Kale, Asian pear and pomegranate salad w/ lemon-ginger vinaigrette. {recipe}
Sun-dried tomato pesto pinwheels.
Who knew biscotti was so simple? Rosemary cornmeal pine nut for your next biscotti party.
The secret to taking your mushroom ragu from ho-hum to "Oh, yeah!"is...
Move over cornbread, Hatch chile popovers are here. {recipe}
Beat the heat with minty edamame hummus - perfect as a dip or on a sandwich.
With the Cherries, Come the Pits: How to pit cherries without a pitter & make a fantastic sour cherry coffee cake.
Sweet, salty shoyu caramel sauce.
Summer soup alert: Mark Bittman's Corn Chowder with Chorizo and Green Onion.
cobble, cobble, gobble, gobble. cornmeal biscuit peach cobbler.
Chop, chop! This Asian-inspired chopped salad over soba noodles is perfect for hot summer nights.
Beatin' the doughboy at his own game. Pizza dough cinnamon rolls.
Chickpeas and farro add up to a great salad for your next antipasti party.
This dinner's a (sugar) snap. Spring penne with peas, asparagus, and speck.
A quick review and my first go at Humphry Slocombe's ice cream book. It's butter beer, but not *that* butter beer. {no recipe}
It ain't fancy, but it's good - sriracha sloppy joes.
"Wild Garden" from Matt's in the Market's Traveling Chefs dinner with Dominique Crenn of Atelier Crenn.
Zoku-ized: Orange creamsicles, aka 50-50 bars .
Japanese Dinner, Momofuku Style...