total posts: 91
Thai hot and sour soup - super easy, super quick and super healthy!
Presenting a cocktail of cucumber and yoghurt with a refreshing gin and tonic kick. Of course, you can leave out the g&t for a drink that's just plain healthy.
Are these the best oven fries? Well, you'll just have to try them for yourself...
Fried dandelion flowers - just one of the many ways in which dandelions can be eaten and enjoyed!
Curried potato and cauliflower soup - it's got coconut, it's got tomatoes, it's got cashew nuts and it's all in a good cause, too
Baked chickpea burgers, with carrot, ginger and lots of other good stuff. Insert into the nearest pita bread and enjoy.
Duchesse potatoes as you may not have seen them before, with musical shapes inspired by Handel's Messiah
Salsify - an uncommon vegetable which makes for some uncommonly good fritters
Why not try raclette for St Patrick's Day, complete with potatoes, plenty of green vegetables and some fine Irish raw milk cheese
Minestrone - a great big bowl of hearty Italian soupy goodness
Egg baked potato: such a simple idea, not sure why I never thought of it before!
Potato crepes with a chili bite, something a little different for pancake day
Lemony apple pudding with a buttery, creamy whiskey sauce - dessert as inspired by that classic Irish winter tipple, the hot whiskey.
Potato, salmon and cream cheese chowder - an extremely happy meeting of three very tasty friends.
A crusty breakfast roll, filled with egg, mushroom and onion. Y'know some mornings, you just need something like this!
Potato upside down bread, reminiscent of a deep-dish potato pizza or a potato-topped focaccia but not quite like either
Hot whiskey - it'll warm you up from the inside out...
Potato and Yellow Turnip Gratin with Lemongrass, a very non-traditional take on Scottish neeps and tatties...
Greek potato and almond dip - a treat with crisp veggies like romanesco cauliflower or just very tasty all on its own
Almond, honey and orange shortbreads, dipped in dark chocolate and inspired by Christmas past
Crunchy polenta-coated roast potatoes plus a guide to getting your roasties just right...
Classic pea and mint soup, the happy result of a freezer that needed to be cleared out in time for Christmas.
Cranberry sauce with cinnamon and lemon - perfect seasonal fare.
Chocolate Biscuit Cake with (count 'em) three kinds of chocolate, plus some chocolate cookbooks to give away. What are you waiting for?
Got baby potatoes? Try salt-baking them, a great way to seal in flavor and nutrients.
Potato and leek soup, an oldie but a goodie.
The delightful Grapefruit Julep, just one of the things I got to try during the course of an excellent vodka cocktail masterclass.
Nigella's rosemary loaf cake - just the thing to go with your afternoon cuppa.
Muhammara, a middle eastern dip made from roasted red peppers and walnuts. Trust me, you will want to dive right in.
A fresh blueberry sauce that couldn't be simpler to make. Try it with white fish, camembert or whatever takes your fancy.
French beans with garlic and sesame seeds - a simple summer salad and a fairytale ending to my garden harvest.
Rhubarb season is almost at an end but, never fear, there's still time and rhubarb enough to make this lovely Rhubarb Cinnamon Torte.
Ah, my first gnocchi but certainly not my last. Delightful with some garlic cream sauce and Italian wines to match.
Could I interest you in some redcurrant curd? Vibrant and tangy redcurrant berries make for an interesting summer alternative to traditional lemon curd.