total posts: 16
Revamping the typical steak and red wine sauce with a few secret ingredients. Easier to make than you might think!
Roasted Brussels sprouts with bacon and a smoky secret ingredient: BBQ rub!
Très délicieux: Strawberry Napoleons with vanilla pastry cream and strawberry-thyme jam
Green tea “Fauxito”: A healthier take on the classic mojito
Fiesta Mac n' Cheese done in a rice cooker (plus entertaining video tutorial).
Lemon-Mint Risotto: bright, refreshing, & comforting for a springtime meal!
Grilled Strip Steak with Argentinian Chimichurri
"Mockamole": No avocados needed! Not quite guac, but just as good!
Asian-inspired cold soba noodle salad- super refreshing for the warmer days to come!
Brighten up brunch with this spring veggie-inspired frittata!
Slather it on: Basil-Balsamic Barbecue Sauce. Dark, rich and delicious!
Rice Cooker Paella: a New World take on an Old World classic!
Buttermilk Cornmeal Pancakes with Caramel Apple Topping- simple, comforting & delicious!
The Bistro Burger: a gourmet take on an American classic! (and quite possibly the best burger I've ever eaten!)
Rum-spiked chocolate truffles: decadent, delicious and oh so easy to make!
Move over brownies and blondies, make way for their feisty new cousin: the Redhead!