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croquecamille in Paris, France

total posts: 27

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Chocolate-peanut butter sablés - an American twist on a classic French cookie.

Chocolate-peanut butter sablés - an American twist on a classic French cookie.

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Bourbon caramel apple ice cream... need I say more?

Bourbon caramel apple ice cream... need I say more?

croquecamille.wordpress.com

Bread baked using only natural starter, an illustration of the reasons I cook.

Bread baked using only natural starter, an illustration of the reasons I cook.

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Choucroute Garnie - a French winter classic

Choucroute Garnie - a French winter classic

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Coffee Toffee Brownies!

Coffee Toffee Brownies!

seasonalmarketmenus.wordpress.com

Whole-wheat muffins made with apple purée.  Wholesome, tasty, and best of all, surprisingly light!

Whole-wheat muffins made with apple purée. Wholesome, tasty, and best of all, surprisingly light!

croquecamille.wordpress.com

Tangy, soft, honey-scented dinner rolls from a recipe by Michael Ruhlman.

Tangy, soft, honey-scented dinner rolls from a recipe by Michael Ruhlman.

croquecamille.wordpress.com

Fresh-baked jalapeño-cheese bread, made with home-pickled peppers!

Fresh-baked jalapeño-cheese bread, made with home-pickled peppers!

croquecamille.wordpress.com

Turkey Miso Soup - a light meal from Thanksgiving leftovers

Turkey Miso Soup - a light meal from Thanksgiving leftovers

croquecamille.wordpress.com

Orange-Ginger Cranberry Sauce

Orange-Ginger Cranberry Sauce

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How I Learned to Like Swiss Chard

How I Learned to Like Swiss Chard

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Tarte Poire Belle-Hélène - pears, hazelnuts, and chocolate make a great Fall dessert!

Tarte Poire Belle-Hélène - pears, hazelnuts, and chocolate make a great Fall dessert!

croquecamille.wordpress.com

Pears in the afternoon sun.  Little do they know, they

Pears in the afternoon sun. Little do they know, they're about to become part of a coffee cake!

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Blueberry-almond muffins to cure the back-to-school blues.

Blueberry-almond muffins to cure the back-to-school blues.

croquecamille.wordpress.com

Simple in design but sophisticated in flavor, this apricot-tea tart is all ready for the oven.

Simple in design but sophisticated in flavor, this apricot-tea tart is all ready for the oven.

croquecamille.wordpress.com

French Potato and Green Bean Salad

French Potato and Green Bean Salad

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Cheesy poofs - a quick, easy, delicious French hors d

Cheesy poofs - a quick, easy, delicious French hors d'oeuvre.

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When life hands you hard ice cream, make milkshakes!

When life hands you hard ice cream, make milkshakes!

cooking-books.blogspot.com

Classic French Fruit Tart

Classic French Fruit Tart

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A gorgeous head of organic cauliflower

A gorgeous head of organic cauliflower

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Aromatic vegetables for stock making

Aromatic vegetables for stock making

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Broccoli and Goat Cheese Pizza with Sage Pesto

Broccoli and Goat Cheese Pizza with Sage Pesto

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Three Tomme Cheeses from the Savoie Region of France

Three Tomme Cheeses from the Savoie Region of France

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Carrot Muffin with Butter Curl

Carrot Muffin with Butter Curl

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Galette des Rois - a traditional French epiphany treat

Galette des Rois - a traditional French epiphany treat

croquecamille.wordpress.com

Auvergnat stuffed cabbage - seasoned ground pork and veal, cantal cheese, and cabbage.  Gorgeous and delicious!

Auvergnat stuffed cabbage - seasoned ground pork and veal, cantal cheese, and cabbage. Gorgeous and delicious!

croquecamille.wordpress.com

Pine Nut-Sage Brittle

Pine Nut-Sage Brittle

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