total posts: 41
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Using a food mill or a potato ricer makes for the smoothest potatoes you'll ever taste.
Pan Roasted Delicata Squash with Honey Chipotle Sauce. Perfect for Thanksgiving and cooks on the stove so your oven can hold the turkey.
White bean and kale stuffed delicata squash. Adaptable enough to be vegetarian or vegetarian, and equally yummy with pancetta.
Saffron and Tomato Soup with Black Cod
Sweet potato souffles. Serve these souffles in individual ramekins at your Thanksgiving table or any time.
Roasted kabocha squash with kale and collards. A stunningly colorful dish that is very healthy (and vegan)!
Pumpkin Hazelnut Bread. A delicious fall comfort food.
Coffee and chocolate braised short ribs.
Okra doesn't have to be slimy. If you roast it over high heat with a bit of olive oil, it can be quite crispy.
Winter squash and summer tomatillos make the perfect soup to bridge the gap between the seasons.
Spaghetti with collard greens and garlic chips. Garlic! Chips!
Watermelon Gazpacho. A quick summer soup for those hot nights.
Oven roasted potatoes with pancetta
Watermelon marinated salmon is a refreshing summer dish.
Panna Cotta with fresh berries.
Roasted corn and blueberry salad with fresh basil.
Caramelized honey-soy fennel. Even if you hate licorice, you might love fennel.
Homemade zucchini chips with seasoned salt
Afternoon pickles make a sweet and spicy treat on a hot day.
Peach, cucumber, and hot pepper salsa. Perfect for hot days in the kitchen.
Hummus with fresh chickpeas is a refreshing treat.
A local potato salad with smoked paprika.
Shaved carrot salad with fresh blueberries, dill, and a sweet horseradish dressing.
Shaved beet salad with fresh mint and feta cheese.
Buttermilk-rhubarb cake. A mild, not overly sweet cake topped with tart rhubarb.
A perfect summer appetizer. Cucumbers, sweet onions, salmon, and chevre.
Brined and grilled salmon. Using brown sugar gives the salmon a crispy crust with a moist interior.
Pan fried scallops with a sweet and sour dipping sauce, served over sea beans.
Rhubarb meringue pie with a kick of thyme.
Butter poached radishes. Cooking radishes in butter really softens the taste and makes a yummy side dish.
Herbed ricotta fritters. Using fresh ricotta makes all the difference.
Saffron salmon risotto. Local saffron can be found in more areas than you'd think!
Slow roasted cauliflower with a kick!
Summer halibut wrapped in prosciutto with asparagus sauce.
Oven roasted asparagus with Parmesan cheese. A simple perfect preparation.