cooking4seven in United States
total posts: 49
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![[recipe] Chocolate Macarons filled with Coffee Meringue Buttercream for Daring Bakers.](/uploads/thumbnail/115515.jpg)
[recipe] Chocolate Macarons filled with Coffee Meringue Buttercream for Daring Bakers.
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Country Hearth Bread from Peter Reinhart's Whole Grain Breads
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Apple Muffins -- filled with the goodness of whole wheat, chunky apples, and cinnamon and topped with coarse sugar.
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Winter Squash Pie, sweetened with maple syrup, and easy, No-Roll Pie Crust made with whole wheat.
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Puff Pasty Vols-au-Vent, filled with raspberries & whipped cream, for the September Daring Bakers challenge
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How to make delicious Chili Cheese Dip without using processed cheese!
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Smooth, creamy, Maple Pecan Ice Cream
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My first Daring Bakers Challenge: Milan Cookies. Delicious and so cute.
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Deep and flavorful 100% pure and organic Maple Syrup
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Maple & Pecan Banana Cake - moist, tender, and made with the goodness of pure maple syrup and whole wheat
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Corn cakes - just one of the many dishes served at Rice Table: a traditional Indonesian feast.
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Bean Salad with Balsamic Vinaigrette - perfect for humid summer days.
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Piped Deviled Eggs - seasoned to perfection.
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Creamy Sweet Onion Soup - perfect for a hearty lunch.
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Easy Thai Coconut Rice. So good it can be eaten all by itself.
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Chicken Salad Sandwiches, just one of the many treats served at an all-girl party.
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A tasty Red Lentil Soup from the New York Times
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Devil's Food Cake, made a little less "sinful" by the addition of whole wheat and a natural sweetener.
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Chocolate Chip Cookies made with Demerara Sugar and Whole Wheat
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Super simple Creamy Split Pea Soup
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Moist, tender, and flavorful 100% Whole Wheat Banana Nut Bread.
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A dab of jam hides inside these Surprise Muffins.
