cookieandkate in Oklahoma
total posts: 138
cookieandkate.com
Strawberries roasted on top a mozzarella and goat cheese pizza, topped with fresh basil and a drizzle of balsamic reduction. SO good.
cookieandkate.com
Sweet potato black bean burgers. Vegan and gluten free, simple and delicious!
cookieandkate.com
A simple crisp recipe featuring sweet, juicy strawberries and tart rhubarb. Made with honey, oats and yogurt, this crisp is healthier than most.
cookieandkate.com
Fresh Tex-Mex omelet stuffed with black beans, smashed tortilla chips and cheese, topped with homemade roasted cherry tomato salsa.
cookieandkate.com
Fresh pea pesto made with cashews and mint. Perfect for cool spring evenings.
cookieandkate.com
Make homemade ginger beer by mixing this fiery ginger beer concentrate with club soda. Add liquor if you'd like (suggestions included).
cookieandkate.com
A very green pasta dish bursting with spring flavors, including peas, asparagus and fresh herbs.
cookieandkate.com
Chai ice cream made with coconut milk, honey and spices. It's like a frozen chai latte! Dairy-free and egg-free.
cookieandkate.com
Thinly sliced brussels sprouts and toasted slivered almonds lend slaw-like crunch to this raw kale salad with creamy tahini-maple dressing.
cookieandkate.com
Orange poppy seed pound cake cheers up chilly days. Made with whole wheat flour, olive oil and yogurt, this cake is healthier than most.
cookieandkate.com
A very green salad with roasted broccoli, brussels sprouts, arugula, black lentils and a lemony vinaigrette.
cookieandkate.com
Hearty vegetarian "meatballs" made with mushrooms, lentils and just the right amount of spice. Serve with ample marinara sauce or pesto.
cookieandkate.com
Creamy and comforting, spicy vegan soup with West African origins. This soup comes together quickly for a weeknight meal.
cookieandkate.com
Irresistible spiced granola with the flavors of gingerbread, including molasses, ginger and cinnamon.
cookieandkate.com
Recipe for curried red lentil soup with dried cherries and cilantro
cookieandkate.com
Hearty banana coconut bread with your favorite trail mix add-ins. This substantial snack is made with oats, whole wheat and honey.
cookieandkate.com
Filling vegetarian quesadillas featuring irresistibly crispy sides.
cookieandkate.com
Irresistible gourmet, vegetarian nachos made with blue corn chips and a colorful assortment of vegetables. Serve with radish guacamole.
cookieandkate.com
Grapefruit halves topped with a sprinkle of brown sugar and broiled make a beautiful winter brunch. Serve with honey yogurt and granola.
cookieandkate.com
Vegetarian fajitas featuring poblano peppers and steak-like portobello mushroom strips. Top with chimichurri-inspired avocado sauce. {recipe}
cookieandkate.com
Fluffy whole wheat gingerbread pancakes topped with orange zest-laced cream cheese. An easy, comforting pancake recipe for winter mornings. {recipe}
cookieandkate.com
Get your peppermint and chocolate fix with this simple holiday treat. It's gluten-free and vegan, so it's perfect to bring to holiday parties.
cookieandkate.com
A beautiful frittata full of sweet potatoes, baby spinach and goat cheese. It’s a filling one-skillet meal that makes for great leftovers.
cookieandkate.com
Hearty, vegetarian black bean enchiladas smothered in a simple roasted red pepper sauce. Top with avocado for an easy, vibrant dinner.
cookieandkate.com
Maple-sweetened, cranberry-studded, whole grain skillet cornbread with an irresistibly crisp crust. Did I mention brown butter?
cookieandkate.com
Find sweet relief from heavy holiday desserts with this apple cranberry crisp.
cookieandkate.com
This cider-sweetened hot tea and whiskey cocktail is light and warming, perfect for the holidays.
cookieandkate.com
Maple sweetened, rustic homemade applesauce that cooks in under twenty minutes. Tastes just like apple pie filling! Try it with oatmeal.
cookieandkate.com
Fettuccine tossed with a creamy and comforting, alfredo-like pumpkin sauce, rosemary, Parmesan and spices. {recipe}
cookieandkate.com
Vegetarian burritos filled with roasted sweet potato and black beans, smothered in a simple but flavorful avocado salsa verde sauce. {recipe}
cookieandkate.com
Polvorones, also known as Mexican wedding cookies, made with pumpkin and pecans. Tender, just-sweet-enough cookies for fall. Vegan, too.
cookieandkate.com
Hearty, spicy and sweet butternut squash chipotle chili. Perfect for fall weather and game days. Vegan and gluten free, too!
cookieandkate.com
Pear, raspberry and goat cheese crostini topped with a drizzle of honey. A sweet and tangy late summer appetizer.
cookieandkate.com
Sautéed green beans in a simple quinoa salad with corn, cherry tomatoes and toasted almonds. Make this before summer ends!
