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connoisseurusveg

total posts: 187

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This flavorful mint couscous is studded with sweet dried apricots, crunchy almonds and spicy harissa baked tofu.

This flavorful mint couscous is studded with sweet dried apricots, crunchy almonds and spicy harissa baked tofu.

www.connoisseurusveg.com

This healthy and flavorful salad is made with fresh broccoli, kale, and Brussels sprouts, speckled with raisins and chickpeas in a tangy garlic and tahini dressing.

This healthy and flavorful salad is made with fresh broccoli, kale, and Brussels sprouts, speckled with raisins and chickpeas in a tangy garlic and tahini dressing.

www.connoisseurusveg.com

These spicy vegan mashed potatoes are seasoned with gochujang - a tangy Korean fermented chili paste.

These spicy vegan mashed potatoes are seasoned with gochujang - a tangy Korean fermented chili paste.

www.connoisseurusveg.com

This vegan wonton soup is made with savory shiitake stuffed wontons, crispy napa cabbage and a light gingery broth.

This vegan wonton soup is made with savory shiitake stuffed wontons, crispy napa cabbage and a light gingery broth.

www.connoisseurusveg.com

This vegan omelet is made from a savory chickpea flour batter and stuffed with sauteed broccoli, peppers and onions.

This vegan omelet is made from a savory chickpea flour batter and stuffed with sauteed broccoli, peppers and onions.

www.connoisseurusveg.com

Sticky pan-fried hoisin tofu and mushrooms are served atop tender cauliflower rice and sprinkled with sesame seeds and scallions.

Sticky pan-fried hoisin tofu and mushrooms are served atop tender cauliflower rice and sprinkled with sesame seeds and scallions.

www.connoisseurusveg.com

This hearty vegan potato soup is rich, creamy, packed with kale and the flavors of Dijon and garlic, and topped with smoky roasted almonds.

This hearty vegan potato soup is rich, creamy, packed with kale and the flavors of Dijon and garlic, and topped with smoky roasted almonds.

www.connoisseurusveg.com

Pan-fried Malaysian tofu dressed is curried, dressed in a sweet and spicy coconut tamarind sauce and served over creamy coconut grits in this hearty dish.

Pan-fried Malaysian tofu dressed is curried, dressed in a sweet and spicy coconut tamarind sauce and served over creamy coconut grits in this hearty dish.

www.connoisseurusveg.com

These juicy broiled grapefruits are topped with a sweet cinnamon-ginger brown sugar mixture and dollops of whipped coconut cream.

These juicy broiled grapefruits are topped with a sweet cinnamon-ginger brown sugar mixture and dollops of whipped coconut cream.

www.connoisseurusveg.com

Flavorful coconut rice is topped with garlicky scrambled tofu and a savory ginger baby bok choy stir fry.

Flavorful coconut rice is topped with garlicky scrambled tofu and a savory ginger baby bok choy stir fry.

www.connoisseurusveg.com

These gluten free tempeh reuben bowls are made with quinoa topped with savory marinated tempeh, sauteed sauerkraut and spicy cashew cream sauce.

These gluten free tempeh reuben bowls are made with quinoa topped with savory marinated tempeh, sauteed sauerkraut and spicy cashew cream sauce.

www.connoisseurusveg.com

These vegan jalapeno poppers are made with spicy jalapeno peppers stuffed with vegan nacho sweet potato cheese and covered in crispy panko coating.

These vegan jalapeno poppers are made with spicy jalapeno peppers stuffed with vegan nacho sweet potato cheese and covered in crispy panko coating.

www.connoisseurusveg.com

This savory vegan vegetable barley soup is made with seitan, barley and tender veggies simmered in a tomato and herb broth with a hint of red wine.

This savory vegan vegetable barley soup is made with seitan, barley and tender veggies simmered in a tomato and herb broth with a hint of red wine.

www.connoisseurusveg.com

This vegan mango lassi is made with creamy blended silken tofu, ripe mango, vanilla and a hint of cardamom.

This vegan mango lassi is made with creamy blended silken tofu, ripe mango, vanilla and a hint of cardamom.

www.connoisseurusveg.com

These vegan bahn mi sandwiches are made with cannellini bean meatballs, tangy veggie relish, scallions, cilantro and hot jalapeno peppers.

These vegan bahn mi sandwiches are made with cannellini bean meatballs, tangy veggie relish, scallions, cilantro and hot jalapeno peppers.

www.connoisseurusveg.com

This vegan take on chilli paneer is made with tofu that

This vegan take on chilli paneer is made with tofu that's baked and then pan seared with peppers and onions and covered in a spicy tomato sauce.

www.connoisseurusveg.com

This hearty kale salad has caramelized roasted sweet potatoes and a rich ginger peanut dressing.

This hearty kale salad has caramelized roasted sweet potatoes and a rich ginger peanut dressing.

www.connoisseurusveg.com

These vegan cheesesteak sandwiches are made with crispy pan-fried seitan, Italian long hot peppers and onions, smothered in vegan sweet potato cheese.

These vegan cheesesteak sandwiches are made with crispy pan-fried seitan, Italian long hot peppers and onions, smothered in vegan sweet potato cheese.

www.connoisseurusveg.com

These hearty cauliflower tofu burritos are filled with creamy avocado slices, garlicky roasted cauliflower and baked tofu, smothered in spicy tomato sauce.

These hearty cauliflower tofu burritos are filled with creamy avocado slices, garlicky roasted cauliflower and baked tofu, smothered in spicy tomato sauce.

www.connoisseurusveg.com

These panko crusted tempeh fries are baked to crispy perfection and perfect for dipping, snacking or as part of a healthy vegan meal.

These panko crusted tempeh fries are baked to crispy perfection and perfect for dipping, snacking or as part of a healthy vegan meal.

www.connoisseurusveg.com

This spicy Indian curry hummus is made from blended chana masala seasoned chickpeas, with a hint of of tomato, and lots of garlic, cilantro and ginger.

This spicy Indian curry hummus is made from blended chana masala seasoned chickpeas, with a hint of of tomato, and lots of garlic, cilantro and ginger.

www.connoisseurusveg.com

This vegan hoppin

This vegan hoppin' John is made with smokey simmered black eyed peas, spices and chard, served over quinoa or rice.

www.connoisseurusveg.com

These vegan snowballs are made with coconut butter, walnuts, lots of nutmeg and whiskey, making them taste like an edible vegan version of holiday eggnog.

These vegan snowballs are made with coconut butter, walnuts, lots of nutmeg and whiskey, making them taste like an edible vegan version of holiday eggnog.

www.connoisseurusveg.com

These fluffy vegan pancakes are filled with crunchy granola, for an extra hearty and flavorful breakfast.

These fluffy vegan pancakes are filled with crunchy granola, for an extra hearty and flavorful breakfast.

www.connoisseurusveg.com

This vegan creamy kale soup is made with tender kale simmered in a rich cashew cream base and topped with crunchy cayenne pepper seasoned roasted chickpeas.

This vegan creamy kale soup is made with tender kale simmered in a rich cashew cream base and topped with crunchy cayenne pepper seasoned roasted chickpeas.

www.connoisseurusveg.com

This vegan cheese ball is made with creamy cashew cheese flavored with maple syrup and Dijon mustard, rolled up and covered with a crunchy pecan crust.

This vegan cheese ball is made with creamy cashew cheese flavored with maple syrup and Dijon mustard, rolled up and covered with a crunchy pecan crust.

www.connoisseurusveg.com

This orange spice granola is flavored with orange zest, cinnamon and spices, and loaded with sweet cranberries and crunchy almonds. {recipe}

This orange spice granola is flavored with orange zest, cinnamon and spices, and loaded with sweet cranberries and crunchy almonds. {recipe}

www.connoisseurusveg.com

This vegan pound cake is rich, moist, and packed with the flavors of fresh rosemary and lemon.

This vegan pound cake is rich, moist, and packed with the flavors of fresh rosemary and lemon.

www.connoisseurusveg.com

These vegan French onion pot pies are made with a hearty seitan and caramelized onion stew topped with a layer of flaky olive oil pie crust.

These vegan French onion pot pies are made with a hearty seitan and caramelized onion stew topped with a layer of flaky olive oil pie crust.

www.connoisseurusveg.com

These hearty stuffed potatoes are filled with spicy Buffalo sauce dressed chickpeas and crunchy veggies. {recipe}

These hearty stuffed potatoes are filled with spicy Buffalo sauce dressed chickpeas and crunchy veggies. {recipe}

www.connoisseurusveg.com

This Tuscan white bean soup is hearty, flavorful and meal worthy. Serve topped with crunchy kale chips for extra flavor and texture.

This Tuscan white bean soup is hearty, flavorful and meal worthy. Serve topped with crunchy kale chips for extra flavor and texture.

www.connoisseurusveg.com

This hearty vegan gumbo is made with roasted sweet potato chunks and red beans, simmered in a Cajun spiced tomato broth.

This hearty vegan gumbo is made with roasted sweet potato chunks and red beans, simmered in a Cajun spiced tomato broth.

www.connoisseurusveg.com

These vegan kimchi pancakes are made with a rice flour batter and spicy kimchi, pan-fried to crispy perfection.

These vegan kimchi pancakes are made with a rice flour batter and spicy kimchi, pan-fried to crispy perfection.

www.connoisseurusveg.com

These gingersnap peanut butter truffles are made with a crunchy, sweet, spicy and peanut-buttery filling, rolled up and dipped in chocolate

These gingersnap peanut butter truffles are made with a crunchy, sweet, spicy and peanut-buttery filling, rolled up and dipped in chocolate

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