total posts: 68
www.choosy-beggars.com
Carrot and ricotta gnudi with caraway brown butter and crispy sage.
Wino's burgundy pot roast is a slow cooker favorite with plenty of wine-gravy. Served with mashed potatoes and oven roasted tomatoes.
Savory brown rice and lentil stuffed vine leaf rolls are a Middle Eastern vegan delight!
Mexican inspired squash and guajillo soup with cilantro creme swirl
Sweet potato and rosemary bread. A great use for at least one Thanksgiving leftover!
Rustic whole wheat crackers spiced with tangy za'atar seasoning.
Orange blossom scented apple pie: the Middle East meets Mid West!
Easy roast chicken takes a Middle Eastern spin when it gets spice rubbed and flavored with garlic and lemon.
The Lebanese bolognese sauce: lamb and walnut ragu over buccatini noodles.
Strawberries soaked in Grand Marnier nestle between black pepper and honey scones. Strawberry shortcake is all grown up!
Kalbi, or Korean BBQ short ribs, cook up in just minutes on a hot grill.
Smoky BBQ baked beans: great picnic food, fall comfort food. What more could you want?
Hearty, delectable and maybe even a little bit healthy: Whole Wheat Bumbleberry Breakfast Buns
Crispy and flavorful oven baked onion rings.
Perfect for a lazy weeknight dinner: turkey mole in the slow cooker.
Whiskey and maple soaked shrimp on the grill.
So. Tired. Of. Zucchini. Ready to camouflage our fresh from the garden produce in a delicious Tex Mex style zucchini and jalapeno spoon bread.
Roasted to perfection: juicy Sicilian spice crusted pork loin.
Caramelized honey and jalapeno glazed chicken drummies from the grill.
Fattoush: Toasty, tart and tasty Lebanese bread salad that's perfect for a hot day, if not a hot date.
Spicy deli-style Singapore Noodles are a quick picnic waiting to happen.
Gigantes Plaki - Greek baked elephant beans with tomato, dill and parsley.
Simple, fast and flavorful Chinese cabbage rolls, stuffed with brown rice.
Panzanella with a twist: apricot and sage bread salad.
Creamy white bean dip with salty feta and black olives.
The history of "puttanesca", and all the flavors packed into a mini quiche.
Gazpacho, Thai style.
Pub night meets backyard BBQ: Homemade Buffalo Chicken Sausages.
Make barbecuing more fun with homemade beef, onion and aged cheddar sausages.
Maple BBQ pulled chicken: sinfully tasty and devilishly easy in the slowcooker.
Beat the heat with refreshing watermelon and serrano chili salad.
Blue cheese and chive souffle in edible onion cups
The flavors in these succulent orange and tamarind beef kebabs are redolent of South East Asia
Asparagus and white bean lasagna with roasted red pepper sauce, Port Salut and Asiago cheeses.
Lobster and sweet corn soup with a drizzle of tarragon & chive oil.