total posts: 42
messywitchen.com
This delicious vegetarian Gujarati-style potatoes is spicy and tangy. It's best eaten with rice or bread.
Carrot kheer is an Indian dessert which surprises the hell out of me. It's SO GOOD... using just simple ingredients!
This creamy lemongrass sambal prawns is a Penang Peranakan cuisine.
S.U.P.E.R tasty hot chocolate pudding!
Ti Kuih or Nian Gao is a must have during Chinese New Year. I'm sharing the traditional way of making this sweet sticky rice cake.
Oatmeal Crispies is perfect for Chinese New Year. This cookie is simple, crunchy and delicious! {recipe}
Chocolate chili cookies is a new flavor you can make for Chinese New Year. Thrill your guests!
This is a lovely potatoes salad recipe in dill cream sauce. Wonderful with gravlax and sausages.
Doenjang jjigae is a favorite traditional Korean stew. It's savory, sweet and spicy all at the same time.
This cute amuse-bouche dish is appetizing and a fun way to serve small bites to your guests. Try it.
This classic Swedish prawn cocktail (skagenröra) appetizer is just heavenly and wonderful. Try it and you'll love it.
This delicious tofu dish is super easy to cook. Love the fragrant of Shaoxing wine and crunchy anchovies together with fried egg tofu.
This super easy to make rice cakes soup with leeks & mandu is delicious and savory. It'll warm your stomach in no time!
The pairing of fermented bean paste and tofu with minced pork and fish paste is devilish good! Try it and you will know. :)
Come follow me in my very first kimchi making journey including mouth-watering photos and some tips that I learned.
This savory Salted Egg Yolk cookies is to die for. It's crunchy, a lil salty and very yummy. Ideal Chinese New Year cookies.
This is a super delicious and aromatic butter-style fried prawn with salted egg yolk. It's also the perfect dish for Chinese New Year.
Here's a delicious vanilla custard tart recipe and useful how to tips and tricks for making a beautiful tart crust.
This lovely Osmanthus `Gui Hua' Beancurd is aromatic and delicious. It's a mild stand alone dish and yet it's perfume-y due to the added Shaoxing wine.
This beautiful 4 color vegetables dish is surprisingly good and delicious. A little on the sweet side, it's perfect with rice and dried seaweed sheet.
Roselle juice is simply delicious and healthy. It is rich in antioxidants and healing properties.
Deep Fried Beancurds with Minced Pork - simple, tasty, aromatic!
Dates milkshake is really delicious!
Perilla leaves kimchi is a side dish in Korean cuisine with interesting burst of flavour (mint-cilantro-fennel).
This lovely & fragrant kam heong crispy lotus root with salted egg yolk dish makes perfect snack and side dish for any occasion.
Try this Japanese-Korean inspired fusion dish made from vegetable, mushroom, Japanese udon and Korean deonjang as broth.
Stir-fry red spinach is a quick and easy stir-fry dish that's good to go with rice and porridge. It's healthy too!
Inche Kabin is a Nyonya style fried chicken infused with rich spices, coconut milk and are deep fried twice.
Bean sprouts with salted fish is a perfect side dish for everyone. Try it and you would love it. It's simple too.
Haemul Pajeon is a famous Korean pancake made from seafood and spring onions. Very lip-smacking!
My grandma's signature fried pork balls that's loved by us all in the family.
Japchae or Chapchae is a popular Korean dish made from dangmyun noodle, stir-fried vegetables and marinated meat. Delicious to the max!
The best way to enjoy the perfume-y flavour of vanilla is to bake a simple butter cake. I'm really happy with this recipe. Try it!