total posts: 63
Warm tortillas, garam-masala smashed chickpeas, tender spiced grilled chicken, and mango-habanero salsa: these Tandoori tacos are not your old-el-paso variety!
Succelent Moroccan spiced braised lamb with sweet and spicy eggplant wrapped in a fluffy, golden, kosher-for-Passover crepe!
Everyone can eat bacon when you make it out of eggplant!
Itty-bitty ricotta coffee cakes, revisited with good reason.
Thinking takeout? Instead, think homemade, healthier Mongolian beef atop colorful cabbage noodles!
If you've ever overcooked anything in your slow cooker or wanted to bake your own taco shells, this post is for you!
I lift snow up and put it down. I deserve a treat!
Not your typical borscht, this Asian-spiced beet soup is wonderfully pleasing to both the eyes and the palette.
Try this Thai Peanut Pumpkin Hummus as a dipping, dunking, and spreading.
Never tried Afghan food? It's time! Mantwo are spiced beef ravioli with lentils and a garlick-y yogurt sauce sure to make you swoon.
Looking for a new game-day chili? Ditch the red. Embrace white beans and chicken!
The only rice krispy treat you'll ever need.
Wholesome edamame and silky eggplant mingle with tropical coconut oil and warm spices - and it becomes better with age.
Fave, Rape e Cicoria. You think you know Italian? You have no idea.
Perhaps the number one reason to own an immersion blender: Spicy Squash & Peanut Soup.
Soft baked eggs in spicy stewed black beans with queso fresco and avocado
Mouthwatering marsala made with tofu in a rich mushroom sauce
Sweet and spicy duck flambéed with mango rum pairs with crunchy mango slaw on a crispy tostada
Cilantro pesto salmon with roasted sweet potatoes and poblano peppers: a one-dish meal not short on flavors.
Salmon & black beans make a delicious and healthy topping for crunchy baked tostadas.
Sweet caramelized onions, earthy pine nuts and tangy citrus zest pair perfectly in quinoa.
Tired of the same old seafood recipes? Try flakey white fish baked in a flavorful-feta yogurt sauce.
The ever-versatile frittata takes on spinach, artichokes and goat cheese
Israeli shakshouka: another fantastic use of the incredible, edible egg
Raspberry filling between cakey coconut and walnut-studded layers... perfect for Passover too!
Sweet scallops pair amazingly with creamy roasted cauliflower & walnuts
Tofu even your husband will love.
Ridiculously rich and chocolatey brownies that will fool your friends. All in the name of good health!
Salmon Tacos with a Roasted Beet & Citrus Salsa