UnknownUser

bureauoftaste

total posts: 29

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Forget lemon and honey, Korean yuzu tea is the perfect soothing winter warmer.

Forget lemon and honey, Korean yuzu tea is the perfect soothing winter warmer.

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Savoury pancakes,

Savoury pancakes, 'jeon', are a staple of Korean street food markets. This 'kimchijeon' is filled with kimchi...

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A delicate nutty chilled noodle soup, slightly salted, and beautifully complemented by delicate cucumber and sesame seeds.

A delicate nutty chilled noodle soup, slightly salted, and beautifully complemented by delicate cucumber and sesame seeds.

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Salted caramel macarons with vanilla buttercream and a sprinkling of feuilletine flakes.

Salted caramel macarons with vanilla buttercream and a sprinkling of feuilletine flakes.

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Jujube red bean Korean shaved ice - one of the six best shaved ice toppings

Jujube red bean Korean shaved ice - one of the six best shaved ice toppings

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Homemade soya milk recipe

Homemade soya milk recipe

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Korean braised dishes are wonderfully flavoursome, heavy in umami notes, with silky mouthfeel and often a hint of sweetness.

Korean braised dishes are wonderfully flavoursome, heavy in umami notes, with silky mouthfeel and often a hint of sweetness.

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A light salad bibimbap is the perfect lunch in Seoul’s hot summers.

A light salad bibimbap is the perfect lunch in Seoul’s hot summers.

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Introduction to Korean bibimbap and its regional varieties

Introduction to Korean bibimbap and its regional varieties

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Kimchi and more ... 5 Korean Ingredients You Should Have In Your Storecupboard {list, no recipe}

Kimchi and more ... 5 Korean Ingredients You Should Have In Your Storecupboard {list, no recipe}

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‘Quick kimchi’ is becoming more popular in Korea – the vegetable is still preserved in brine, but the kimchi doesn’t have chance to ferment. Hot chilli, pungent garlic and ginger, salt, a little sweetness, but no fizz.

‘Quick kimchi’ is becoming more popular in Korea – the vegetable is still preserved in brine, but the kimchi doesn’t have chance to ferment. Hot chilli, pungent garlic and ginger, salt, a little sweetness, but no fizz.

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How to make zero calorie shirataki noodles taste amazing - umami-rich Chinese chicken broth {RECIPE}

How to make zero calorie shirataki noodles taste amazing - umami-rich Chinese chicken broth {RECIPE}

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Marmitako Squid Stew with Squid Ink Soda Bread - classic Spanish Basque recipe

Marmitako Squid Stew with Squid Ink Soda Bread - classic Spanish Basque recipe

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The Secret To The Perfect Cocktail: We Say Chilli. Yuzu & shichimi togarishi mocktail {RECIPE}

The Secret To The Perfect Cocktail: We Say Chilli. Yuzu & shichimi togarishi mocktail {RECIPE}

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Recipe: Strawberries with java long pepper and Pedro Ximenez sherry vinegar. A simple dessert ready in minutes!

Recipe: Strawberries with java long pepper and Pedro Ximenez sherry vinegar. A simple dessert ready in minutes!

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Fraisier - classic French cake made of two layers of sponge, strawberries and lashings of pastry cream from www.souschef.co.uk

Fraisier - classic French cake made of two layers of sponge, strawberries and lashings of pastry cream from www.souschef.co.uk

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Thai Panang curry with shirataki flat noodles

Thai Panang curry with shirataki flat noodles

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Mole poblano recipe for Cinco de Mayo {recipe}

Mole poblano recipe for Cinco de Mayo {recipe}

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Smoky martini with bacon twizzle using pecan liquid smoke {recipe}

Smoky martini with bacon twizzle using pecan liquid smoke {recipe}

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Authentic Pad Thai Recipe {recipe}

Authentic Pad Thai Recipe {recipe}

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This perfect pad thai has a careful balance of sweet, sour, salt and umami. Plus is ready in almost no time at all {Recipe}

This perfect pad thai has a careful balance of sweet, sour, salt and umami. Plus is ready in almost no time at all {Recipe}

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{RECIPE} Is it a fried egg? No it

{RECIPE} Is it a fried egg? No it's a passion fruit pavlova!

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{recipe} Stunning homemade Easter egg

{recipe} Stunning homemade Easter egg

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{recipe} Pomegranate molasses ice cream recipe with a sprinkle of pomegranate seeds.

{recipe} Pomegranate molasses ice cream recipe with a sprinkle of pomegranate seeds.

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Pistachio and cherry frangipane tarts. Made with pure pistachio paste and slivered Iranian pistachios.

Pistachio and cherry frangipane tarts. Made with pure pistachio paste and slivered Iranian pistachios.

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Halloween Trick or Treat chilli chocolate truffles will have your friends and family on the edge of their seat throughout. One in four of the truffles are flavoured with habanero chilli powder, a fiesty hot chilli which ranks be

Halloween Trick or Treat chilli chocolate truffles will have your friends and family on the edge of their seat throughout. One in four of the truffles are flavoured with habanero chilli powder, a fiesty hot chilli which ranks be

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Halloween Pumpkin Eye Ball Choux Buns filled with pumpkin pastry cream

Halloween Pumpkin Eye Ball Choux Buns filled with pumpkin pastry cream

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{recipe} Louis XV Chocolate mousse dessert with a dacquois feuilletine base

{recipe} Louis XV Chocolate mousse dessert with a dacquois feuilletine base

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{recipe} Raspberry, passion fruit and chocolate swirled meringues. Delightful petits fours.

{recipe} Raspberry, passion fruit and chocolate swirled meringues. Delightful petits fours.

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