total posts: 369
Shortbread crust, a dulce de leche filling, caramelized peanuts and chocolate ganache. Every bit as good as you might imagine! [recipe]
A great alternative to store-bought taco seasoning packets. Keep in your pantry for Mexican cravings! [recipe]
Delicious cinnamon bread studded with raisins and walnuts and topped with a cinnamon sugar crust. [recipe]
A sweetened, chewy shortbread cookie with lovely chunks of pecans throughout. [recipe]
The popular Mexican dessert - sponge cake drenched in a mixture of three milks. Simple decadence. [recipe]
A favorite breakfast cereal baked into a muffin. Genius! [recipe]
These are delicious in every way a sugar cookie should be. Soft, chewy, buttery and sweet, the essence of what every sugar cookie aspires to become. [recipe]
Smooth and creamy and dipped in more chocolate, these are exquisite truffles. [recipe]
This moist and light honey-vanilla pound cake erases the notion that pound cakes need to be heavy and dense. [recipe]
Chocolate cookies packed full of cocoa powder, melted chocolate and chocolate chips. Grab a glass of milk and enjoy! [recipe]
An Italian twist on a classic chicken salad, sitting on ciabatta that has been spread with pesto. [recipe]
Sugar cookies decorated as Easter eggs.
Cucumber,tomato and herbs in a tangy dressing in phyllo cups. [recipe]
Peanut Butter-Fudge Cheesecake, for my 30th birthday! [recipe]
Smooth, buttery, sweet and fluffy - delicious buttercream that is speckled with vanilla bean. [recipe]
Shamrock sugar cookies decorated for St. Patrick's Day
My favorite bagel recipe adapted to make Asiago Bagels. Better than any you'll find in a bagel shop! [recipe]
Simple and buttery, these cookies will melt in your mouth. [recipe]
A yeasted coffeecake with a sweet cream cheese filling, streusel and icing. Well worth every ounce of time and love you put into it! [recipe]
You'll never guess the secret ingredient in these fudgy brownies! [recipe]
Peanut Butter-Oatmeal Chocolate Chip Cookies [recipe]
Espresso ice cream - because there's never a bad time for ice cream! [recipe]
Creme brulee, a restaurant favorite, to celebrate 3 years of Brown Eyed Baker! [recipe]
Onion rings so full of flavor and crunch that you'd never guess they weren't deep fried! [recipe]
Honoring my Grandma's 90th birthday with a dessert she always made when we were kids.
This cappuccino-cinnamon coffee cake is a perfect complement to your morning cup of coffee or tea.
Cranberry-White Chocolate Almond Biscotti [recipe]
English muffins, in all their nook and cranny glory, are simple enough to make at home that you won't want store bought ever again! [recipe]
Turn your kitchen into a French bistro with this sensational French Onion Soup recipe! [recipe]
Tender, flaky scones infused with maple and oats bake up into the perfect breakfast treat. [recipe]
I learned how authentic cannoli are made, from shells from scratch to the filling. Recipe and photos document the process.
A rich, sinful bread packed full of swirls of chocolate and topped with streusel. Enjoy for breakfast or dessert!
No wimpy cookie here! Thick and chewy and full of flavor, this is the best oatmeal raisin cookie you'll ever eat! [recipe]
[recipe] Chocolate wafer cookies sandwich a vanilla cream, imitating a childhood favorite. Though thanks to Dutch-processed cocoa and a homemade touch, these are even better!