browneyedbaker in Pittsburgh, PA
total posts: 369
www.browneyedbaker.com
Buttery shortbread cookies with a layer of jam in the middle and topped with icing - one of my favorite holiday cookies!
www.browneyedbaker.com
Rich and decadent chocolate biscotti are studded with pistachio nuts.
www.browneyedbaker.com
Chili full of beef, beans and seasonings, this is the perfect meal for those chilly fall and winter evenings.
www.browneyedbaker.com
Your favorite marshmallow cereal treat, with peanut butter mixed in, cut into squares and dipped in chocolate.
www.browneyedbaker.com
Lebkuchen are a traditional German cookie made around the holidays. They are warm, soft and full of spice.
www.browneyedbaker.com
Soft and hearty white bread with swirls of pepperoni and cheese.
www.browneyedbaker.com
Parmesan Black Pepper Biscotti - A savory twist on an Italian favorite.
www.browneyedbaker.com
Learn how to make perfectly fluffy and moist scrambled eggs. No more rubbery diner eggs!
www.browneyedbaker.com
Spiced pumpkin cupcakes topped with sweet cream cheese frosting. The perfect dessert or snack for the autumn season.
www.browneyedbaker.com
Rich and delicious homemade egg bagels, with plain and poppy seed variations.
www.browneyedbaker.com
A step-by-step tutorial, with photos, on how to roast garlic.
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Potato Rosemary Bread. Tender potato bread bursting with flavor from rosemary and roasted garlic.
www.browneyedbaker.com
BBQ Chicken Pizza topped with chicken, onions, bacon and Monterey Jack cheese on a crust made from yeast just for pizza crusts that requires no rise time. Plus enter to win a $100 Visa gift card!
www.browneyedbaker.com
Delicious, hearty, and good for you. A great vegetarian alternative to a cheeseburger for lunch!
www.browneyedbaker.com
A delicious and quick cookie recipe that is bursting at the seams with bright lemon favor.
www.browneyedbaker.com
Marshmallow Crunch Brownie Bars: Part brownie, part s’more, and part Rice Krispy treat.
www.browneyedbaker.com
From the deep recesses of my blog archives, these dark chocolate chip scones are a family favorite which I made recently for my mom's birthday.
www.browneyedbaker.com
Creamy risotto full of Italian sausage, red pepper, and mushrooms. Hearty enough to serve as a main course!
www.browneyedbaker.com
Peach crumb bars that combine the best of a peach pie and the best of a crumb cake into one amazing dessert. The perfect bridge between summer and fall!
www.browneyedbaker.com
Pineapple Upside-Down Cake for the Taste of Yellow LiveSTRONG event.
www.browneyedbaker.com
Chewy, Fudgy Triple-Chocolate Brownies
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Sugar cookies decorated with the Pittsburgh Steelers' logo. It's football season!
www.browneyedbaker.com
Twice-baked polenta serves as the crust for this nontraditional pizza that is bursting with flavor.
www.browneyedbaker.com
Potato salad with an herbed balsamic vinaigrette - a wonderful alternative to the heavy, mayo-laden original.
www.browneyedbaker.com
Lemon cupcakes filled with lemon curd and topped with a cream cheese-limoncello frosting. Dessert doesn't get much better than this!
www.browneyedbaker.com
Fresh dates stuffed with fontina cheese, wrapped in bacon and broiled. The perfect appetizer!
www.browneyedbaker.com
Chocolate and pretzels - the perfect sweet and salty combination!
www.browneyedbaker.com
Pistachio ice cream - a classic favorite.
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Balls of rice with a cube of cheese in the middle, breaded, and cooked until browned and crisp. Served with marinara sauce.
www.browneyedbaker.com
Simple, fresh ingredients - grapes, pears, dried cranberries, pistachios and gorgonzola - and a light vinaigrette combine to create a salad light enough to serve as a starter course yet so diverse and robust that it can hold its
www.browneyedbaker.com
Buttermilk waffles with brown sugar-bacon mixed into the batter. Top with maple syrup and it's the perfect blend of breakfast flavors.
www.browneyedbaker.com
The traditional Italian ice cream dessert that includes a trio of flavors: chocolate, pistachio and cherry with fruit and nuts added in.
www.browneyedbaker.com
The ultimate ginger cookies - full of spice, sweet brown sugar and molasses, and peppered with bits of crystallized ginger.
www.browneyedbaker.com
Rich, butterscotch-flavored ice cream is balanced with the toasted, crunchy flavor of pecans.
