total posts: 6
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Red velvet cupcakes, with the chocolate and peanut butter frosting in place of the traditional cream cheese frosting (as I had leftover chocolate frosting to be used up!)
Bill Granger's ricotta hotcakes - fluffy, lighter than air hotcakes, perfect for a weekend brunch.
Butternut squash and chorizo risotto, a great combination of flavours for autumn!
Soft pretzels topped with coarse sea salt and poppy seeds, fresh from the oven.
Chorizo, rocket and piquillo pepper sandwich from Brindisa, in Borough Market.
Chocolate chip pancakes