total posts: 7
Champagne soaked strawberries! Best served with dipping chocolate.
The jalepeño compliments the sweetness of both the fruit juices and sour mix, with a little kick of heat, makes for a refreshing summer cocktail!
The Wahlberg family cod cakes with smoked tomato salsa.
Truffled Gnocchi with peas and chanterelles recipe for the ever incredible Barbara Lynch!
A great recipe for Bay Scallop Ceviche from Chef Rodney Murillo
Watermelon and feta salad with arugula and edible flowers!
Grilled lamb sausage and feta flatbread.